Brand
Dagim nutrition facts
USDA's branded food database lists 11 Dagim products from Dagim Tahorim Co Inc in 7 categories. Of the 11 with a measured place in their category, 5 have less sugar per 100 g than the category's median and 6 less sodium. Below, each product's place in its category.
Dagim products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Dagim Pink Salmon, 14.75 Oz | Canned Seafood | 143 | 0 g (0%) | 365 mg (40%) |
| Chunk Light Tuna in Water | Canned Tuna | 91 | 0 g (0%) | 327 mg (53%) |
| Fancy Albacore Solid White in Water Tuna | Canned Tuna | 107 | 0 g (0%) | 357 mg (61%) |
| Golden Crunchy Fish Rings | Frozen Appetizers and Hors D'oeuvres | 224 | 1.2 g (30%) | 635 mg (76%) |
| Potato Knishes Gourmet Puff Pastry | Frozen Appetizers and Hors D'oeuvres | 212 | 0 g (0%) | 168 mg (3%) |
| Mini Cheese Pretzels | Frozen Bread and Dough | 263 | 0 g (0%) | 421 mg (36%) |
| Cantonese Style Mini Egg Rolls | Frozen Dinners and Entrees | 129 | 1.2 g (23%) | 553 mg (94%) |
| Mediterranean Style Mini Falafel Balls | Frozen Dinners and Entrees | 220 | 6.0 g (93%) | 460 mg (87%) |
| Premium Pollock Fillets | Frozen Dinners and Entrees | 88 | 0 g (0%) | 97 mg (3%) |
| Golden Crunchy Whole Pollock Fillets Fish Sticks | Frozen Fish and Seafood | 232 | 0.9 g (78%) | 152 mg (28%) |
| Original Belgian Homestyle Waffles | Frozen Pancakes, Waffles, French Toast and Crepes | 369 | 12.3 g (81%) | 194 mg (2%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Dagim Tahorim Co Incthe company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov