Brand
Eden's Kitchen nutrition facts
USDA's branded food database lists 13 Eden's Kitchen products from Current's Tackle in 3 categories; the most are canned fruit (10). Of the 13 with a measured place in their category, 6 have less sugar per 100 g than the category's median and 4 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Eden's Kitchen against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Canned Fruit | 10 | 13.6 g vs 12.6 g | 5 vs 4 mg | 0.6 g vs 0 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Eden's Kitchen products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Eden's Kitchen, Blackeye Peas | Canned and Bottled Beans | 78 | 0 g (0%) | 186 mg (27%) |
| Apricot Halves in Fruit Juice | Canned Fruit | 51 | 10.4 g (28%) | 11 mg (82%) |
| Apricot Halves in Syrup | Canned Fruit | 51 | 9.6 g (21%) | 10 mg (81%) |
| Apricots Halves in Syrup | Canned Fruit | 82 | 17.6 g (88%) | 11 mg (82%) |
| Eden's Kitchen, Peach Slices in Fruit Juice | Canned Fruit | 48 | 9.6 g (21%) | 5 mg (53%) |
| Eden's Kitchen, Pear Halves in Syrup | Canned Fruit | 77 | 16.8 g (87%) | 5 mg (53%) |
| Peach Halves in Fruit Juice | Canned Fruit | 48 | 10.4 g (28%) | 5 mg (53%) |
| Peach Halves in Syrup | Canned Fruit | 81 | 17.6 g (88%) | 5 mg (53%) |
| Peach Slices in Syrup | Canned Fruit | 81 | 17.6 g (88%) | 5 mg (53%) |
| Pineapple Slices | Canned Fruit | 64 | 13.6 g (59%) | 0 mg (0%) |
| Pineapple Slices in Light Syrup | Canned Fruit | 64 | 13.6 g (59%) | 0 mg (0%) |
| Mushrooms Stems and Pieces | Canned Vegetables | 17 | 0 g (0%) | 375 mg (90%) |
| Sweet Peas | Canned Vegetables | 70 | 3.1 g (61%) | 225 mg (42%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Current's Tacklethe company that submits these records, and its other shelf brands
- The canned fruit with the least sugarranked per 100 g across every brand in the aisle
- The canned fruit with the least sodium
- The whole canned fruit aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov