Brand
Irene's nutrition facts
USDA's branded food database lists 9 Irene's products from Irene's Bakery/gourmet Kitchen in 7 categories. Of the 9 with a measured place in their category, 3 have less sugar per 100 g than the category's median and all 9 less sodium. Below, each product's place in its category.
Irene's products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Matzo Brownies | Cakes, Cupcakes, Snack Cakes | 429 | 35.7 g (61%) | 89 mg (3%) |
| Potato Knish | Chips, Pretzels and Snacks | 170 | 0 g (0%) | 85 mg (2%) |
| Irene's, Greek Yogurt Coated Flax & Chia Seeds Biscotti | Crackers and Biscotti | 393 | 28.6 g (90%) | 161 mg (8%) |
| Irene's, Chocolate Dipped Chocolate Twists | Croissants, Sweet Rolls, Muffins and Other Pastries | 53 | 2.9 g (4%) | 26 mg (1%) |
| Naturally Blueberry Matzo Blintzes | Frozen Appetizers and Hors D'oeuvres | 282 | 7.1 g (89%) | 318 mg (15%) |
| Irene's, Sweet Potato Bites | Frozen Prepared Sides | 91 | 0 g (0%) | 167 mg (23%) |
| Red Wine & Oil Vinaigrette | Salad Dressing and Mayonnaise | 222 | 48.1 g (99%) | 56 mg (3%) |
| Sweet Balsamic Vinaigrette | Salad Dressing and Mayonnaise | 296 | 63.0 g (100%) | 74 mg (4%) |
| Sweet Vinaigrette | Salad Dressing and Mayonnaise | 222 | 48.1 g (99%) | 56 mg (3%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Irene's Bakery/gourmet Kitchenthe company that submits these records, and its other shelf brands
- The snack cakes with the least sugarranked per 100 g across every brand in the aisle
- The snack cakes with the least sodium
- The whole snack cakes aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov