Brand
Market Stand nutrition facts
USDA's branded food database lists 6 Market Stand products from Bay Valley Foods, LLC in 1 category; the most are pickles, olives, peppers and relishes (6). Of the 6 with a measured place in their category, 1 has less sugar per 100 g than the category's median and 5 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Market Stand against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Pickles, Olives, Peppers and Relishes | 6 | 17.9 g vs 2.6 g | 589 vs 750 mg | 0 g vs 0 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Market Stand products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Market Stand, Fresh Pack Pickle Chips, Hot, Mango Habanero | Pickles, Olives, Peppers and Relishes | 89 | 17.9 g (85%) | 607 mg (40%) |
| Market Stand, Fresh Pack Sandwich Slicer, Chipotle Agave | Pickles, Olives, Peppers and Relishes | 89 | 17.9 g (85%) | 571 mg (37%) |
| Market Stand, Pickle Chips, Sweet Thai Chili, Hot | Pickles, Olives, Peppers and Relishes | 89 | 17.9 g (85%) | 607 mg (40%) |
| Market Stand, Spicy Maple Bourbon Pickle Chips, Hot | Pickles, Olives, Peppers and Relishes | 107 | 25.0 g (90%) | 571 mg (37%) |
| Market Stand, Traditional Kosher Dill Pickle Spears | Pickles, Olives, Peppers and Relishes | 18 | 0 g (0%) | 964 mg (65%) |
| Pickle Chips, Chipotle Agave | Pickles, Olives, Peppers and Relishes | 89 | 17.9 g (85%) | 571 mg (37%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Bay Valley Foods, LLCthe company that submits these records, and its other shelf brands
- The pickles with the least sugarranked per 100 g across every brand in the aisle
- The pickles with the least sodium
- The whole pickles aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov