Market Stand · Pickles, Olives, Peppers and Relishes
Market Stand, Traditional Kosher Dill Pickle Spears
One oz (28g) serving of Market Stand, Traditional Kosher Dill Pickle Spears has 5 calories, 0g of sugars and 270mg of sodium, as submitted by Bay Valley Foods, LLC to USDA (FoodData Central 2037098, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2037098, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bay Valley Foods, LLC submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041820810875
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, none of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database has less sugar, and it has more sodium than 65% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.6 g | 0% |
| Sodium | 964 mg | 750 mg | 65% |
| Protein | 0 g | 0 g | 0% |
| Calories | 18 | 107 | 14% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other spears in this aisle
242 of the 9,108 pickles, olives, peppers and relishes products are named spears. Per 100 g their median is 18 calories, 857 mg of sodium and 0 g of protein; 174 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| B&g, Spears Polish Dill B&G Foods, Inc. | 750 mg | 18 |
| Spartan, Polish Dill Spears SPARTAN | 750 mg | 0 |
| Kosher Dill Spears CLOVER VALLEY | 750 mg | 18 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spears", one per barcode.
What is in it
Ingredients (as submitted): FRESH CUCUMBERS, WATER, VINEGAR, CARROTS, BELL PEPPER, GARLIC, SALT, CONTAINS LESS THAN 2% OF CALCIUM CHLORIDE, NATURAL FLAVOR, POLYSORBATE 80, SPICE.
The statement lists 11 ingredients at the top level, beginning with Fresh Cucumbers, Water, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Bay Valley Foods, LLC submitted to USDA (FoodData Central 2037098).
More Market Stand pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Market Stand, Fresh Pack Sandwich Slicer, Chipotle Agave | 89 | 17.86 g | 571 mg |
| Market Stand, Pickle Chips, Sweet Thai Chili, Hot | 89 | 17.86 g | 607 mg |
| Market Stand, Spicy Maple Bourbon Pickle Chips, Hot | 107 | 25 g | 571 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Market Stand, Traditional Kosher Dill Pickle Spears?
5 per 1 oz (28g) serving, and 18 per 100 g.
How much sodium is in Market Stand, Traditional Kosher Dill Pickle Spears?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bay Valley Foods, LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov