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Merico nutrition facts

USDA's branded food database lists 8 Merico products from Ralcorp Frozen Bakery Products, Inc. in 3 categories; the most are crusts and dough (6). Of the 8 with a measured place in their category, 1 has less sugar per 100 g than the category's median and 4 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Merico against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Crusts and Dough635.5 g vs 12.4 g421 vs 482 mg4.7 g vs 5.3 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Merico products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Sourdough English MuffinsBreads and Buns2143.6 g (37%)679 mg (91%)
Cookie Dough Chocolate ChipCrusts and Dough47436.8 g (84%)421 mg (41%)
Gourmet Bakery Style Cookie Dough, Oatmeal Cranberry WalnutCrusts and Dough44728.9 g (67%)553 mg (59%)
Gourmet Bakery Style Cookie Dough, White Chunk Macadamia NutCrusts and Dough44734.2 g (76%)421 mg (41%)
Gourmet Jumbo Sweet Rolls, Pumpkin CinnamonCrusts and Dough26317.2 g (51%)697 mg (71%)
Merico, Cookie Dough, Chocolate ChipCrusts and Dough44837.9 g (90%)414 mg (40%)
Merico, Gourmet Bakery Style Cookie Dough, TurtleCrusts and Dough44736.8 g (84%)395 mg (35%)
Ready-to-bake 9 Inch Pie CrustsOther Deli4073.7 g (78%)519 mg (79%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov