Home Brands Ralcorp Frozen Bakery Products, Inc. Maker
Ralcorp Frozen Bakery Products, Inc. Ralcorp Frozen Bakery Products, Inc. submitted 35 products to USDA's branded food database under 7 shelf brands, in 5 categories; the most are crusts and dough (29). Of the 35 with a measured place in their category, 13 have less sugar per 100 g than the category's median and 9 less sodium.
Its shelf brands Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Ralcorp Frozen Bakery Products, Inc. products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Brand Calories Sugars Sodium Apple Sweet Rolls with Icing. Pepperidge Farm 284 24.1 g (35%) 603 mg (98%) Biscuits Butter-me-nots Biscuits, Butter-me-nots Clover Valley 333 3.7 g (16%) 778 mg (81%) Biscuits, Buttermilk Colver Valeey 250 6.3 g (27%) 859 mg (94%) Buttermilk Flavored Jumbo Biscuits Clover Valley 298 7.0 g (30%) 807 mg (86%) Chocolate Chip Cinnamon Pepperidge Farm 327 21.4 g (52%) 684 mg (69%) Chocolate Chip Cookie Dough Clover Valley 474 36.8 g (84%) 421 mg (41%) Cinnamon Rolls Clover Valley 341 25.0 g (60%) 682 mg (67%) Clover Valley, Cookie Dough, Chocolate Chunk with Walnut Cookies Clover Valley 474 36.8 g (84%) 421 mg (41%) Cookie Dough Chocolate Chip Merico 474 36.8 g (84%) 421 mg (41%) Crescent Dinner Rolls Clover Valley 357 7.1 g (35%) 786 mg (82%) Crescents, Chocolate Pepperidge Farm 339 15.3 g (51%) 678 mg (67%) Crescents, Strawberry Pepperidge Farm 322 15.3 g (51%) 644 mg (66%) Domino Cookie Dough Great American Cookies 421 47.4 g (99%) 500 mg (51%) Garlic & Cheese with Other Natural Flavors Biscuits Pepperidge Farm 333 5.3 g (22%) 965 mg (98%) Gourmet Bakery Style Cookie Dough, Oatmeal Cranberry Walnut Merico 447 28.9 g (67%) 553 mg (59%) Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut Merico 447 34.2 g (76%) 421 mg (41%) Gourmet Jumbo Sweet Rolls, Pumpkin Cinnamon Merico 263 17.2 g (51%) 697 mg (71%) Great American Cookies, Chocolate Chip Cookies Great American Cookies 421 34.2 g (57%) 526 mg (90%) Great American Cookies, Cookie Dough, Peanut Butter Great American Cookies 474 34.2 g (76%) 526 mg (55%) Great American Cookies, Sugar Cookie Dough Great American Cookies 421 28.9 g (67%) 684 mg (69%) Jumbo Biscuits, Butter Clover Valley 316 7.0 g (30%) 719 mg (72%) Large Rolls, Apple Cinnamon Pepperidge Farm 305 13.6 g (13%) 644 mg (98%) Litefluff, Ready-to-bake Pizza Crust Litefluff 246 7.7 g (41%) 754 mg (78%) Lofthouse, Chips'n Stars Cookie Dough, Chocolate Chip Lofthouse 474 36.8 g (84%) 395 mg (35%) Lofthouse, Cookie Dough Lofthouse 421 31.6 g (70%) 395 mg (35%) Lofthouse, Haloween Cookie Dough Lofthouse 474 36.8 g (84%) 395 mg (35%) Merico, Cookie Dough, Chocolate Chip Merico 448 37.9 g (90%) 414 mg (40%) Merico, Gourmet Bakery Style Cookie Dough, Turtle Merico 447 36.8 g (84%) 395 mg (35%) Oatmeal Cranberry with Walnut Cookies Clover Valley 447 28.9 g (67%) 553 mg (59%) Pecan Caramel Sweet Rolls, Made with Real Pecans Pepperidge Farm 324 19.4 g (21%) 593 mg (97%) Pepperidge Farm, Buttermilk Biscuits Pepperidge Farm 333 7.0 g (30%) 895 mg (97%) Pepperidge Farm, Sweet Rolls with Icing, Cherry Pepperidge Farm 293 22.4 g (53%) 595 mg (63%) Ready-to-bake 9 Inch Pie Crusts Merico 407 3.7 g (78%) 519 mg (79%) Sourdough English Muffins Merico 214 3.6 g (37%) 679 mg (91%) Texas Style Biscuits, Buttermilk Clover Valley 294 5.9 g (24%) 765 mg (79%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov