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My Brother's Salsa nutrition facts

USDA's branded food database lists 16 My Brother's Salsa products from My Brother's Salsa, LLC in 1 category; the most are dips and salsa (16). Of the 16 with a measured place in their category, 4 have less sugar per 100 g than the category's median and 13 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

My Brother's Salsa against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Dips and Salsa163.3 g vs 3.3 g396 vs 474 mg0 g vs 2.4 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

My Brother's Salsa products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Black Bean Chimayo Chile SalsaDips and Salsa763.0 g (23%)409 mg (33%)
Black Bean Chimayo Chile, MediumDips and Salsa1003.3 g (34%)450 mg (43%)
Cranberry Orange Salsa, MediumDips and Salsa13320.0 g (95%)150 mg (5%)
Cucumber Tomato, MediumDips and Salsa173.3 g (34%)467 mg (47%)
Fire Roasted Salsa, HotDips and Salsa333.3 g (34%)500 mg (52%)
Hatch Green Chile, MediumDips and Salsa173.3 g (34%)450 mg (43%)
Helen's Rustic Original, HotDips and Salsa333.3 g (34%)350 mg (22%)
Helen's Rustic Original, MildDips and Salsa333.3 g (34%)350 mg (22%)
House Recipe SalsaDips and Salsa153.0 g (23%)636 mg (75%)
New Mexican Green ChileDips and Salsa333.3 g (34%)500 mg (52%)
Pineapple Thai Chile SalsaDips and Salsa6115.2 g (93%)273 mg (13%)
Poblano Pineapple Verde SalsaDips and Salsa6115.2 g (93%)424 mg (37%)
Salsa, MediumDips and Salsa173.3 g (34%)383 mg (28%)
Salsa, Peach Tomatillo, MediumDips and Salsa8320.0 g (95%)333 mg (19%)
Tex-mex Trio Salsa, Tex-mex TrioDips and Salsa153.0 g (23%)242 mg (10%)
Valley Blend Roasted Tomatoes & Tart Tomatillos SalsaDips and Salsa303.0 g (23%)379 mg (28%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov