Brand
Nando's nutrition facts
USDA's branded food database lists 9 Nando's products from K-M Plastics Manufacturing Company in 5 categories. Of the 7 with a measured place in their category, 3 have less sugar per 100 g than the category's median and none less sodium. Below, each product's place in its category.
Nando's products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Nando's, Peri-peri Sauce, Garlic | Oriental, Mexican and Ethnic Sauces | 50 | 5.0 g (33%) | 2,200 mg (73%) |
| Nando's, Peri-peri Sauce | Other Cooking Sauces | 75 | 10.0 g (63%) | 2,450 mg (96%) |
| Garlic Perinaise Spread & Dressing | Salad Dressing and Mayonnaise | 300 | 6.7 g (47%) | 900 mg (67%) |
| Hot Perinaise Tangy & Fiery Mayo Spread & Dressing Spread & Dressing | Salad Dressing and Mayonnaise | 300 | 6.7 g (47%) | 1,200 mg (90%) |
| Perinaise Spread & Dressing | Salad Dressing and Mayonnaise | 300 | 13.3 g (70%) | 1,267 mg (91%) |
| Nando's Peri-Peri Marinade Lemon & Herb 260g | Sauces | 76 | 5.5 g | 735 mg |
| Nando's Peri-Peri Sauce Medium 250g | Sauces | 56 | 0.5 g | 2,150 mg |
| Nando's Peri-Peri Mayonnaise Hot 265g | Spreads | 236 | 12.0 g (36%) | 1,360 mg (97%) |
| Nando's Peri-Peri Mayonnaise Mild 265g | Spreads | 236 | 9.3 g (33%) | 1,253 mg (95%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from K-M Plastics Manufacturing Companythe company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov