Brand
Spring Tree nutrition facts
USDA's branded food database lists 6 Spring Tree products from B&G Foods North America, Inc. in 2 categories; the most are syrups and molasses (5). Of the 4 with a measured place in their category, none have less sugar per 100 g than the category's median and all 4 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Spring Tree against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Syrups and Molasses | 5 | 80.0 g vs 59.0 g | 0 vs 17 mg | 0 g vs 0 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Spring Tree products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Sugar Free Syrup | Jam, Jelly and Fruit Spreads | 50 | n/a | 117 mg (96%) |
| 100% Pure Maple Syrup | Syrups and Molasses | 367 | 80.0 g (72%) | 0 mg (0%) |
| 100% Pure Maple Syrup | Syrups and Molasses | 367 | 80.0 g (72%) | 0 mg (0%) |
| Certified Organic Dark Color Maple Syrup | Syrups and Molasses | 367 | 80.0 g (72%) | 0 mg (0%) |
| Organic Pure Maple Syrup | Syrups and Molasses | 367 | 80.0 g (72%) | 0 mg (0%) |
| Spring Tree, Sugar Free Low Calorie Syrup | Syrups and Molasses | 50 | n/a | 117 mg (76%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from B&G Foods North America, Inc.the company that submits these records, and its other shelf brands
- The syrup with the least sugarranked per 100 g across every brand in the aisle
- The syrup with the least sodium
- The whole syrup aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov