GetFoodFacts

Brand

Tuscanini nutrition facts

USDA's branded food database lists 76 Tuscanini products from Cachere Distributing Inc. in 25 categories; the most are crackers and biscotti (10). Of the 71 with a measured place in their category, 47 have less sugar per 100 g than the category's median and 35 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Tuscanini products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Organic Lemon Sparkling BeverageSoda4410.2 g (45%)0 mg (0%)
Sicilian Lemonade Sparkling BeverageSoda4410.2 g (45%)0 mg (0%)
Sparkling Organic ColaSoda4410.2 g (45%)0 mg (0%)
Crushed TomatoesTomatoes253.3 g (63%)50 mg (21%)
Organic Tomato Paste Tomatoes12115.2 g (99%)212 mg (66%)
Peeled Whole TomatoesTomatoes253.3 g (63%)75 mg (26%)
Peeled Whole TomatoesTomatoes253.3 g (63%)50 mg (21%)
Tomato PureeTomatoes364.0 g (65%)100 mg (29%)
Tuscanini Tomato Sauce, 17.6 OzTomatoes335.0 g (87%)108 mg (31%)
Whole Cherry TomatoesTomatoes253.3 g (63%)83 mg (27%)
Black Truffle Extra Virgin Olive OilVegetable and Cooking Oils800n/a0 mg (0%)
Extra Virgin Olive OilVegetable and Cooking Oils8000 g (0%)0 mg (0%)
Extra Virgin with Garlic Olive OilVegetable and Cooking Oils800n/a0 mg (0%)
Lemon Extra Virgin Olive OilVegetable and Cooking Oils800n/a0 mg (0%)
Tuscanini Cannellini Beans, 13.4 OzVegetable and Lentil Mixes1030.8 g (23%)357 mg (76%)
Tuscanini Chickpeas, 13.4 OzVegetable and Lentil Mixes1351.6 g (24%)111 mg (73%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov