Brand
Van's Natural Foods nutrition facts
USDA's branded food database lists 5 Van's Natural Foods products from KSLB Holdings, LLC in 4 categories. Of the 5 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 3 less sodium. Below, each product's place in its category.
Van's Natural Foods products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Crispy Whole Grain Baked Crackers | Crackers and Biscotti | 467 | 10.0 g (68%) | 567 mg (42%) |
| Whole Grain Waffles | Frozen Pancakes, Waffles, French Toast and Crepes | 238 | 6.3 g (31%) | 388 mg (32%) |
| Wholegrain Pasta, Creamy Herb, Garlic | Pasta Dinners | 368 | 2.9 g (15%) | 676 mg (19%) |
| Chewy Baked Whole Grain Snach Bars, Chocolate Chip | Snack, Energy and Granola Bars | 429 | 31.4 g (79%) | 300 mg (61%) |
| Chewy Baked Whole Grain Snack Bars, Peanut Butter Chocolate | Snack, Energy and Granola Bars | 457 | 31.4 g (79%) | 343 mg (73%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from KSLB Holdings, LLCthe company that submits these records, and its other shelf brands
- The crackers with the least sugarranked per 100 g across every brand in the aisle
- The crackers with the least sodium
- The whole crackers aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov