Brand
Wholeme nutrition facts
USDA's branded food database lists 6 Wholeme products from Log House Foods, Inc. in 3 categories. Of the 6 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 5 less sodium. Below, each product's place in its category.
Wholeme products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Banana Chip, Cinnamon | Other Snacks | 500 | 28.6 g (87%) | 268 mg (12%) |
| Clusters, Salted Peanut Chocolate | Other Snacks | 536 | 25.0 g (82%) | 411 mg (18%) |
| Grain-free Clusters, Lemon Berry Chia | Other Snacks | 536 | 21.4 g (76%) | 143 mg (8%) |
| Almond Coconut Grain-free Clusters | Popcorn, Peanuts, Seeds and Related Snacks | 567 | 16.7 g (57%) | 200 mg (45%) |
| Date Me Pecan & Date Bar | Snack, Energy and Granola Bars | 424 | 20.3 g (43%) | 166 mg (27%) |
| Espresso & Cocoa Nib | Snack, Energy and Granola Bars | 407 | 16.9 g (32%) | 273 mg (56%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Log House Foods, Inc.the company that submits these records, and its other shelf brands
- The jerky with the least sugarranked per 100 g across every brand in the aisle
- The jerky with the least sodium
- The whole jerky aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov