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Wicklein nutrition facts

USDA's branded food database lists 7 Wicklein products from Rondo Specialty Foods Ltd. in 1 category; the most are cookies and biscuits (7). Of the 7 with a measured place in their category, none have less sugar per 100 g than the category's median and all 7 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Wicklein against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Cookies and Biscuits740.0 g vs 32.1 g117 vs 300 mg6.7 g vs 5.0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Wicklein products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Allerlei Brown Gingerbread Cookies, Dark ChocolateCookies and Biscuits40036.7 g (67%)100 mg (10%)
Brown Gingerbreads Stars (lebkuchen)Cookies and Biscuits36440.9 g (80%)136 mg (15%)
Double Filled Dominosteine, DominoesCookies and Biscuits38546.1 g (91%)96 mg (10%)
Gingerbread Cookies Milk Chocolate Coated with SprinklesCookies and Biscuits40040.0 g (77%)117 mg (12%)
Pfeffernusse Iced Gingerbread CookiesCookies and Biscuits36150.0 g (94%)42 mg (3%)
Wicklein, Brown GingerbreadCookies and Biscuits36736.7 g (67%)133 mg (15%)
Wicklein, Chocolate Coated Gingerbread CookiesCookies and Biscuits34537.9 g (70%)207 mg (28%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov