Browse All Foods

Explore 24,825 foods with full nutrition data from the USDA FoodData Central database.

24,825 foods

Sort by: Name Calories Protein Fiber
Food Calories
Chicken or turkey tetrazzini 119
Chicken or turkey with cheese sauce 173
Chicken or turkey with cream sauce 157
Chicken or turkey with dumplings 144
Chicken or turkey with mushroom sauce 136
Chicken or turkey with stuffing 172
Chicken or turkey with teriyaki 163
Chicken or turkey, breaded, fried, caesar garden salad, chicken and/or turkey, lettuce, tomatoes, cheese, no dressing 115
Chicken or turkey, breaded, fried, garden salad with bacon and cheese, chicken and/or turkey, bacon, cheese, lettuce and/or greens, tomato and/or carrots, other vegetables, no dressing 122
Chicken or turkey, breaded, fried, garden salad with cheese, chicken and/or turkey, cheese, lettuce and/or greens, tomato and/or carrots, other vegetables, no dressing 123
Chicken or turkey, dumplings, and vegetables excluding carrots, broccoli, and dark green leafy; gravy 128
Chicken or turkey, dumplings, and vegetables including carrots, broccoli, and/or dark green leafy; gravy 127
Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; cheese sauce 149
Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy 130
Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce 151
Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; tomato-based sauce 134
Chicken or turkey, noodles, and vegetables excluding carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce 132
Chicken or turkey, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; cheese sauce 145
Chicken or turkey, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce 128
Chicken or turkey, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy 129
Chicken or turkey, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce 147
Chicken or turkey, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce 130
Chicken or turkey, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; cheese sauce 133
Chicken or turkey, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; cream sauce, white sauce, or mushroom sauce 126
Chicken or turkey, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy 127
Chicken or turkey, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce 132
Chicken or turkey, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; tomato-based sauce 128
Chicken or turkey, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cheese sauce 129
Chicken or turkey, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce 126
Chicken or turkey, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy 123
Chicken or turkey, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce 129
Chicken or turkey, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce 124
Chicken or turkey, potatoes, corn, and cheese, with gravy 123
Chicken or turkey, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; cheese sauce 146
Chicken or turkey, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; cream sauce, white sauce, or mushroom sauce 131
Chicken or turkey, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy 135
Chicken or turkey, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce 151
Chicken or turkey, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce 133
Chicken or turkey, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; tomato-based sauce 133
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; cheese sauce 142
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce 131
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy 132
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce 150
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce 131
Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce 130
Chicken or turkey, rice, corn, and cheese, with gravy 149
Chicken or turkey, stuffing, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy 128
Chicken or turkey, stuffing, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy 131
Chicken or turkey, stuffing, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce 159
Chicken or turkey,stuffing, and vegetables excluding carrots, broccoli, and dark green leafy; no sauce 165

About this index

The food index lists every entry from USDA FoodData Central currently loaded into GetFoodFacts — SR Legacy, Foundation Foods, branded products, and Survey Foods (FNDDS). Use the alphabetical letter pages to browse names, or jump straight to a specific food via search. Each food page renders the FDA-format Nutrition Facts label with macros, micronutrients, and Daily Values, plus a per-serving and per-100 g breakdown. We exclude entries with corrupt or single-character names from listings (per our quality filter) so the browse remains reviewer-clean.

Most users arrive at the index from one of three flows: looking up a specific product they have in front of them (via direct search), exploring foods within a USDA food group (via category browse), or comparing foods on a single nutrient (via the nutrient rankings). The index page itself is best as a starting point when you don't yet know what you're looking for. From here, narrow by category, sort by a nutrient column, or jump into one of the pre-built diet rankings to see foods grouped by dietary pattern.

The full GetFoodFacts dataset contains every food USDA tracks — more than two million entries spanning whole-food laboratory analyses, manufacturer-submitted branded labels, and survey-derived recipe foods. The browse pagination is sorted to keep the most useful entries near the top while remaining reproducible page-to-page.

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