GetFoodFacts

Full Circle Market · Breads and Buns

21 Grain & Seeds Bread

One slice (48g) serving of 21 Grain & Seeds Bread by Full Circle Market has 150 calories, 4g of sugars and 190mg of sodium, as submitted by Topco Associates, Inc. to USDA (FoodData Central 2141549, record updated Sep 16, 2020).

Nutrition Facts

Serving size1 slice (48g)
Amount per serving
Calories150
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 190mg8%
Total Carbohydrate 25g9%
Dietary Fiber 3g11%
Total Sugars 4g
Includes Added Sugars 4g8%
Protein 6g12%
Vitamin D not declared
Calcium 40mg3%
Iron 1mg6%
Potassium 130mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Topco Associates, Inc. submitted to USDA, for the declared 48g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0036800458291
UPC
036800458291
Category
Breads and Buns
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other breads and buns

Per 100 g, it has more sugar than 81% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 26% of them.

Where the calories come from: 64% carbohydrate, 20% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among breads and buns: sugar per 100 g

Sugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
21 Grain & Seeds Bread against the 10,293 breads and buns products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8.3 g4.7 g81%
Sodium396 mg464 mg26%
Protein12.5 g8.9 g91%
Calories31226785%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.

Other bread in this aisle

4,638 of the 10,293 breads and buns products are named bread. Per 100 g their median is 263 calories, 464 mg of sodium and 8.9 g of protein; 1,230 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sourdough Bread LEWIS BAKE SHOP316 mg184
Mini Corn Bread Loaves JAG2 & Associates Inc316 mg316
Pure Joy, Cinnamon Bread PURE JOY316 mg333

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bread", one per barcode.

What is in it

Ingredients (as submitted): ORGANIC WHOLE WHEAT FLOUR, ORGANIC WHEAT FLOUR, WATER, ORGANIC SUGAR, ORGANIC WHEAT GLUTEN, ORGANIC BROWN FLAX SEED, ORGANIC WHITE SESAME SEED, ORGANIC SUNFLOWER SEED, YEAST, ORGANIC PUMPKIN SEED, ORGANIC OAT FIBER, ORGANIC YELLOW CORN MEAL, ORGANIC ROLLED OATS, ORGANIC WHEAT BRAN, ORGANIC HONEY, ORGANIC BLACK SESAME SEEDS, CULTURED ORGANIC UNBLEACHED WHEAT FLOUR, ORGANIC VINEGAR, SEA SALT, ORGANIC WHEAT GERM, ORGANIC SPELT FLOUR, ORGANIC AMARANTH FLOUR, ORGANIC BARLEY FLAKES, ORGANIC MILLET, ORGANIC ROLLED KAMUT, ORGANIC BUCKWHEAT FLOUR, ORGANIC CRACKED WHEAT, ORGANIC RICE FLOUR, ORGANIC QUINOA, ORGANIC POPPY SEED, CALCIUM SULFATE, SEA SALT.

The statement lists 32 ingredients at the top level, beginning with Organic Whole Wheat Flour, Organic Wheat Flour, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 16, 2020), not the label on the shelf today.

Source: the ingredient statement Topco Associates, Inc. submitted to USDA (FoodData Central 2141549).

More Full Circle Market breads and buns

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Full Circle Market 21 Grain & Seeds Bread?

150 per 1 slice (48g) serving, and 312 per 100 g.

How much sodium is in Full Circle Market 21 Grain & Seeds Bread?

190mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Topco Associates, Inc. submitted to USDA, last updated Sep 16, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov