Sea Best · Fish – Unprepared/Unprocessed
3/5 Lb Ahi Tuna Loins
A 4 oz (112g) serving of 3/5 Lb Ahi Tuna Loins by Sea Best has 120 calories, 0g of sugars and 50mg of sodium, as submitted by Beaver Street Fisheries Inc. to USDA (FoodData Central 1166176, record updated Apr 19, 2018).
Values for the declared serving and per 100 g. FoodData Central 1166176, available Feb 26, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Beaver Street Fisheries Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075391969175
- Category
- Fish – Unprepared/Unprocessed
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other fish – unprepared/unprocessed
Per 100 g, none of the 499 fish – unprepared/unprocessed products in USDA's branded database has less sugar, and it has more sodium than 10% of them.
Where the calories come from: 0% carbohydrate, 4% fat and 96% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among fish – unprepared/unprocessed: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 45 mg | 71 mg | 10% |
| Protein | 24.1 g | 18.8 g | 95% |
| Calories | 107 | 97 | 63% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 499 products, one per barcode.
Other loins in this aisle
27 of the 499 fish – unprepared/unprocessed products are named loins. Per 100 g their median is 88 calories, 54 mg of sodium and 18.8 g of protein; 1 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Tilapia Loins MARKET BSK | 35 mg | 88 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "loins", one per barcode.
What is in it
Ingredients (as submitted): Tuna, Carbon Monoxide (to retain natural color)
The statement lists 2 ingredients at the top level, beginning with Tuna, Carbon Monoxide (to Retain Natural Color). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 19, 2018), not the label on the shelf today.
Source: the ingredient statement Beaver Street Fisheries Inc. submitted to USDA (FoodData Central 1166176).
More Sea Best fish – unprepared/unprocessed
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| 8 Oz Y/fin Tuna Steak | 107 | 0 g | 45 mg |
| 8/10 Oz Mackerel Steaks | 107 | 0 g | 161 mg |
| Potato Crusted Cod | 106 | 0 g | 170 mg |
| Ret Bag H&g Croaker | 106 | 0 g | 58 mg |
| Tray/pak Stuffed Flounder | 106 | 1.76 g | 352 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sea Best 3/5 Lb Ahi Tuna Loins?
120 per 4 oz (112g) serving, and 107 per 100 g.
How much sodium is in Sea Best 3/5 Lb Ahi Tuna Loins?
50mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Beaver Street Fisheries Inc. submitted to USDA, last updated Apr 19, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov