Aunt Ettie's · Cookies and Biscuits
All-butter Almond Oat Cookies, All-butter Almond
A 4 cookies (32g) serving of All-butter Almond Oat Cookies, All-butter Almond by Aunt Ettie's has 150 calories, 8g of sugars and 170mg of sodium, as submitted by AUNT ETTIE'S to USDA (FoodData Central 1137637, record updated Sep 25, 2020).
Values for the declared serving and per 100 g. FoodData Central 1137637, available Nov 13, 2020; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that AUNT ETTIE'S submitted to USDA, for the declared 32g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 627843304197
- Category
- Cookies and Biscuits
- Records
- 1 under this UPC
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 25% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 90% of them.
Where the calories come from: 54% carbohydrate, 41% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 25 g | 32.1 g | 25% |
| Sodium | 531 mg | 300 mg | 90% |
| Protein | 6.3 g | 5 g | 62% |
| Calories | 469 | 464 | 58% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
Other cookies in this aisle
7,461 of the 13,787 cookies and biscuits products are named cookies. Per 100 g their median is 464 calories, 303 mg of sodium and 4 g of protein; 7,187 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Nabisco Chips Ahoy! Cookies Reduced Fat12x13 Oz NABISCO CHIPS AHOY! | 424 mg | 455 |
| Hugs & Kisses Sugar Cookies THE BAKERY | 424 mg | 485 |
| Chocolate Chip Gluten Free Cookies EMILY KATE'S BAKERY | 424 mg | 407 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookies", one per barcode.
What is in it
Ingredients (as submitted): UNBLEACHED ENRICHED WHEAT FLOUR (UNBLEACHED ENRICHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, UNSALTED BUTTER (CONTAINS MILK), OATS, WATER, ALMOND FLAKES (CONTAINS TREE NUTS), NATURAL FLAVOURS, SALT, SODIUM BICARBONATE, COOKIES ARE MADE IN A FACILITY THAT HANDLES NUT INGREDIENTS
The statement lists 10 ingredients at the top level, beginning with Unbleached Enriched Wheat Flour (unbleached Enriched Wheat Flour, Niacin, Reduced Iron. Its own allergen line reads: "Contains MILK), OATS, WATER, ALMOND FLAKES (CONTAINS TREE NUTS), NATURAL FLAVOURS, SALT, SODIUM BICARBONATE, COOKIES ARE MADE IN A FACILITY THAT HANDLES NUT INGREDIENTS". For allergies, read the package: this is the record USDA holds (updated Sep 25, 2020), not the label on the shelf today.
Source: the ingredient statement AUNT ETTIE'S submitted to USDA (FoodData Central 1137637).
Questions about this product
How many calories are in Aunt Ettie's All-butter Almond Oat Cookies, All-butter Almond?
150 per 4 cookies (32g) serving, and 469 per 100 g.
How much sodium is in Aunt Ettie's All-butter Almond Oat Cookies, All-butter Almond?
170mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record AUNT ETTIE'S submitted to USDA, last updated Sep 25, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov