GetFoodFacts

Hy-vee · Deli Salads

American Macaroni Salad

A 1/2 cup (120g) serving of American Macaroni Salad by Hy-vee has 240 calories, 11g of sugars and 460mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2080576, record updated Jul 14, 2017).

Nutrition Facts

Serving size1/2 cup (120g)
Amount per serving
Calories240
% Daily Value*
Total Fat 16g21%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 460mg20%
Total Carbohydrate 22g8%
Dietary Fiber <1g3%
Total Sugars 11g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 40mg3%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 120g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075450501131
UPC
075450501131
Category
Deli Salads
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other deli salads

Per 100 g, it has more sugar than 85% of the 1,182 deli salads products in USDA's branded database, and it has more sodium than 53% of them.

Where the calories come from: 35% carbohydrate, 58% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among deli salads: sugar per 100 g

Sugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 9 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 9 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 9 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 9 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 9 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 9 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 9 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 9 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 9 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
American Macaroni Salad against the 1,182 deli salads products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars9.2 g3.7 g85%
Sodium383 mg372 mg53%
Protein3.3 g4.7 g29%
Calories20019352%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,182 products, one per barcode.

Other salad in this aisle

961 of the 1,182 deli salads products are named salad. Per 100 g their median is 207 calories, 400 mg of sodium and 5.3 g of protein; 461 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Shopped Salad TAYLOR FARMS306 mg153
Salad, Santa Fe Style AHOLD305 mg158
Quinoa Salad with Piquillo Pepper MARKETSIDE305 mg95

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.

What is in it

Ingredients (as submitted): SALAD DRESSING (SOYBEAN OIL, WATER, VINEGAR, SUGAR FOOD STARCH-MODIFIED, EGG YOLKS, SALT, SPICES, ONION POWDER, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR], NATURAL FLAOVRS), WATER, ENRICHED PASTA (SEMOLINA [WHEAT], NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY, MILD CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO [COLOR], POWDERED CELLULOSE), ONIONS, SUGAR, DEHYDRATED RED BELL PEPPERS, SALT, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), BETA CAROTENE (COLOR), BLACK PEPPER.

The statement lists 13 ingredients at the top level, beginning with Salad Dressing (soybean Oil, Water, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2080576).

More Hy-vee deli salads

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Ham Salad20912.73 g864 mg
Chicken Salad1905.71 g181 mg
American Macaroni a Creamy Blend of Macaroni, Onions and Crisp Celery with Cheddar Cheese Mealtime Salad2137.87 g378 mg
Pea & Cheese Salad1848 g472 mg
Broccoli Slaw26017 g250 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hy-vee American Macaroni Salad?

240 per 1/2 cup (120g) serving, and 200 per 100 g.

How much sodium is in Hy-vee American Macaroni Salad?

460mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hy-Vee, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov