Hy-vee · Deli Salads
Broccoli Slaw
A 1/2 cup (100g) serving of Broccoli Slaw by Hy-vee has 260 calories, 17g of sugars and 250mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2591197, record updated Jun 2, 2023).
Values for the declared serving and per 100 g. FoodData Central 2591197, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075450474466
- Category
- Deli Salads
- Records
- 1 under this UPC
How it compares with other deli salads
Per 100 g, it has more sugar than 98% of the 1,182 deli salads products in USDA's branded database, and it has more sodium than 22% of them.
Where the calories come from: 33% carbohydrate, 63% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among deli salads: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 17 g | 3.7 g | 98% |
| Sodium | 250 mg | 372 mg | 22% |
| Protein | 3 g | 4.7 g | 25% |
| Calories | 260 | 193 | 78% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,182 products, one per barcode.
Other slaw in this aisle
139 of the 1,182 deli salads products are named slaw. Per 100 g their median is 145 calories, 240 mg of sodium and 1 g of protein; 72 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cole Slaw ST. CLAIR | 197 mg | 197 |
| Traditional Coleslaw OUR FAMILY | 186 mg | 195 |
| Coleslaw Shredded Green Cabbage, Red Cabbage and Carrots with Wegmans Coleslaw Dressing Kit WEGMANS | 180 mg | 120 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "slaw", one per barcode.
What is in it
Ingredients (as submitted): COLESLAW DRESSING (SOYBEAN OIL, SUGAR, VINEGAR [WITH NATURAL FLAVORS], WATER, EGGS, SALT, MODIFIED FOOD STARCH, SPICES, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES], DEHYDRATED ONION, DEHYDRATED GARLIC, PAPRIKA, CALCIUM DISODIUM EDTA (ADDED TO PROTECT FLAVOR]), BROCCOLI, CARROTS, ALMONDS, DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), GREEN ONION, BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), WATER, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE).
The statement lists 10 ingredients at the top level, beginning with Coleslaw Dressing (soybean Oil, Sugar, Vinegar [with Natural Flavors]. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 2, 2023), not the label on the shelf today.
Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2591197).
More Hy-vee deli salads
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Spring Pasta Salad | 264 | 11.2 g | 256 mg |
| American Macaroni a Creamy Blend of Macaroni, Onions and Crisp Celery with Cheddar Cheese Mealtime Salad | 213 | 7.87 g | 378 mg |
| Ham Salad | 209 | 12.73 g | 864 mg |
| American Macaroni Salad | 200 | 9.17 g | 383 mg |
| Chicken Salad | 190 | 5.71 g | 181 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hy-vee Broccoli Slaw?
260 per 1/2 cup (100g) serving, and 260 per 100 g.
How much sodium is in Hy-vee Broccoli Slaw?
250mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hy-Vee, Inc. submitted to USDA, last updated Jun 2, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov