Krusteaz · Bread and Muffin Mixes
Artisan Bread Mix, Italian Herb
A 1/3 cup (40g) serving of Artisan Bread Mix, Italian Herb by Krusteaz has 150 calories, 3g of sugars and 260mg of sodium, as submitted by Continental Mills, Inc. to USDA (FoodData Central 1851322, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1851322, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Continental Mills, Inc. submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041449700090
- Category
- Bread and Muffin Mixes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other bread and muffin mixes
Per 100 g, it has more sugar than 59% of the 994 bread and muffin mixes products in USDA's branded database, and it has more sodium than 39% of them.
Where the calories come from: 77% carbohydrate, 12% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among bread and muffin mixes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.5 g | 6.7 g | 59% |
| Sodium | 650 mg | 788 mg | 39% |
| Protein | 10 g | 10 g | 49% |
| Calories | 375 | 367 | 65% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 994 products, one per barcode.
Other bread in this aisle
641 of the 994 bread and muffin mixes products are named bread. Per 100 g their median is 367 calories, 806 mg of sodium and 10.7 g of protein; 238 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Organic Panko Bread Crumbs WILD HARVEST | 517 mg | 379 |
| Chocolate Chip Banana Bread Mix LIVING NOW | 514 mg | 374 |
| Banana Nut Muffin & Bread Mix DUNCAN HINES | 513 mg | 410 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bread", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR, MAY CONTAIN ENZYMES, ASCORBIC ACID), SUGAR, CANOLA OR SOYBEAN OIL, NONFAT MILK, SALT, GARLIC POWDER, SPICES, ROMANO CHEESES (MILK, SALT, CULTURE, ENZYMES), ENZYMES. YEAST PACKET INGREDIENTS: ACTIVE YEAST, ASCORBIC ACID.
The statement lists 10 ingredients at the top level, beginning with Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Continental Mills, Inc. submitted to USDA (FoodData Central 1851322).
More Krusteaz bread and muffin mixes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Whole Wheat Flatbread Mix | 375 | 5 g | 850 mg |
| Artisan Bread Mix Cracked Wheat | 375 | 7.5 g | 625 mg |
| Classic Sourdough Artisan Bread Mix | 375 | 7.5 g | 400 mg |
| Vanilla Gluten Free Muffin Mix | 376 | 51.76 g | 647 mg |
| Hawaiian Sweet Artisan Bread Mix | 378 | 20 g | 400 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Krusteaz Artisan Bread Mix, Italian Herb?
150 per 1/3 cup (40g) serving, and 375 per 100 g.
How much sodium is in Krusteaz Artisan Bread Mix, Italian Herb?
260mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Continental Mills, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov