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Dr. Mcdougall's Right Foods · All Noodles

Asian Noodles, Spicy Szechuan

One container (56g) serving of Asian Noodles, Spicy Szechuan by Dr. Mcdougall's Right Foods has 200 calories, 3g of sugars and 480mg of sodium, as submitted by Dr. McDougall's Right Foods, Inc. to USDA (FoodData Central 2431213, record updated Jul 24, 2021).

Nutrition Facts

Serving size1 container (56g)
Amount per serving
Calories200
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat not declared
Cholesterol 0mg0%
Sodium 480mg21%
Total Carbohydrate 42g15%
Dietary Fiber 3g11%
Total Sugars 3g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 20mg2%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Dr. McDougall's Right Foods, Inc. submitted to USDA, for the declared 56g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0767335020058
UPC
767335020058
Category
All Noodles
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other all noodles

Per 100 g, it has more sugar than 85% of the 894 all noodles products in USDA's branded database, and it has more sodium than 76% of them.

Where the calories come from: 82% carbohydrate, 4% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among all noodles: sugar per 100 g

Sugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 5 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 5 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 5 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 5 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 5 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 5 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 5 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 5 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 5 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Asian Noodles, Spicy Szechuan against the 894 all noodles products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.4 g3.6 g85%
Sodium857 mg51 mg76%
Protein12.5 g11.6 g54%
Calories35737433%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 894 products, one per barcode.

Other noodles in this aisle

601 of the 894 all noodles products are named noodles. Per 100 g their median is 375 calories, 35 mg of sodium and 12.5 g of protein; 487 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Organic Grandma's No Chicken Vegan Noodles OMA'S OWN677 mg292
Spicy Konjac Noodles Canda Enterprise Co. Ltd.675 mg69
Organic Buckwheat Noodles, Soba ROLAND643 mg321

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "noodles", one per barcode.

What is in it

Ingredients (as submitted): ORGANIC NOODLES (ORGANIC WHEAT FLOUR, BRINE, SALT), DEHYDRATED VEGETABLES (GARLIC, SHALLOT, CARROT, CABBAGE, ONION, GREEN ONION, SHIITAKE), ORGANIC CANE SUGAR, SOY SAUCE POWDER* (SOYBEANS, WHEAT), NATURAL FLAVORS, BLACK BEAN PASTE* (FERMENTED BLACK SOYBEANS), YEAST EXTRACT, ORGANIC VINEGAR*, ORGANIC POTATO STARCH, CHILIES, SPICES, SESAME, CITRIC ACID.

The statement lists 13 ingredients at the top level, beginning with Organic Noodles (organic Wheat Flour, Brine, Salt). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 24, 2021), not the label on the shelf today.

Source: the ingredient statement Dr. McDougall's Right Foods, Inc. submitted to USDA (FoodData Central 2431213).

More Dr. Mcdougall's Right Foods all noodles

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Asian Noodles, Pad Thai3577.14 g1,036 mg
Asian Noodles, Spicy Kung Pao3577.14 g1,179 mg
Vegan Ramen, Chicken3604 g1,360 mg
Asian Noodles, Thai Peanut4157.55 g1,245 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Dr. Mcdougall's Right Foods Asian Noodles, Spicy Szechuan?

200 per 1 container (56g) serving, and 357 per 100 g.

How much sodium is in Dr. Mcdougall's Right Foods Asian Noodles, Spicy Szechuan?

480mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Dr. McDougall's Right Foods, Inc. submitted to USDA, last updated Jul 24, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov