Pacific Sustainable Seafood · Fish and Seafood
Atlantic Salmon Nova Lox
A 2 oz (57g) serving of Atlantic Salmon Nova Lox by Pacific Sustainable Seafood has 90 calories, 0g of sugars and 650mg of sodium, as submitted by Dulcich, Inc. to USDA (FoodData Central 1888597, record updated Mar 31, 2018).
Values for the declared serving and per 100 g. FoodData Central 1888597, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Dulcich, Inc. submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 659204825089
- Category
- Fish and Seafood
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other fish and seafood
Per 100 g, none of the 1,235 fish and seafood products in USDA's branded database has less sugar, and it has more sodium than 86% of them.
Where the calories come from: 9% carbohydrate, 41% fat and 50% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 1,140 mg | 509 mg | 86% |
| Protein | 19.3 g | 19.3 g | 49% |
| Calories | 158 | 159 | 48% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.
Other nova in this aisle
40 of the 1,235 fish and seafood products are named nova. Per 100 g their median is 158 calories, 1,140 mg of sodium and 21.4 g of protein; 16 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Smoked Nova Atlantic Salmon WATERFRONT BISTRO | 789 mg | 211 |
| New York Style Sliced Nova Lox MA COHEN'S | 579 mg | 175 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "nova", one per barcode.
What is in it
Ingredients (as submitted): ATLANTIC SALMON (FARM-RAISED, COLOR ADDED), SALT, SUGAR, SODIUM NITRITE, NATURAL WOOD SMOKE
The statement lists 5 ingredients at the top level, beginning with Atlantic Salmon (farm-raised, Color Added), Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 31, 2018), not the label on the shelf today.
Source: the ingredient statement Dulcich, Inc. submitted to USDA (FoodData Central 1888597).
More Pacific Sustainable Seafood fish and seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Herring Fillet | 175 | 10.53 g | 526 mg |
| Wild Sockeye Salmon, Hardwood Smoked | 175 | 1.75 g | 1,263 mg |
| Steelhead Nova Lox | 123 | 0 g | 1,298 mg |
| King Salmon | 193 | 1.75 g | 982 mg |
| Hardwood Smoked Atlantic Salmon, Honey | 281 | 1.75 g | 772 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Pacific Sustainable Seafood Atlantic Salmon Nova Lox?
90 per 2 oz (57g) serving, and 158 per 100 g.
How much sodium is in Pacific Sustainable Seafood Atlantic Salmon Nova Lox?
650mg per serving (28% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Dulcich, Inc. submitted to USDA, last updated Mar 31, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov