Sara Lee · Other Frozen Desserts
Banana Cake
A 0.2 of cake (78g) serving of Banana Cake by Sara Lee has 270 calories, 31g of sugars and 210mg of sodium, as submitted by KSLB Holdings, LLC to USDA (FoodData Central 2127371, record updated Dec 10, 2020).
Values for the declared serving and per 100 g. FoodData Central 2127371, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that KSLB Holdings, LLC submitted to USDA, for the declared 78g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 032100026611
- Category
- Other Frozen Desserts
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other frozen desserts
Per 100 g, it has more sugar than 97% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 84% of them.
Where the calories come from: 63% carbohydrate, 34% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other frozen desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 39.7 g | 20.4 g | 97% |
| Sodium | 269 mg | 115 mg | 84% |
| Protein | 2.6 g | 2.9 g | 43% |
| Calories | 346 | 248 | 83% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.
Other cake in this aisle
379 of the 1,840 other frozen desserts products are named cake. Per 100 g their median is 342 calories, 246 mg of sodium and 4.4 g of protein; 220 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| 30th Anniversary Chocolate Cake Cheesecake THE CHEESECAKE FACTORY | 215 mg | 338 |
| New York-style Cheesecake Cups, White Chocolate Strawberry LES DESSERTS | 214 mg | 310 |
| Cheesecake Pops, Butter Toffee ARTHUR PAUL'S | 214 mg | 393 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): BANANA PUREE (WITH ASCORBIC ACID), POWDERED SUGAR, SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, PALM OIL, CANOLA OIL, SOYBEAN OIL, WATER, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NONFAT MILK, MONO & DIGLYCERIDES, SALT, CORN STARCH, PROPYLENE GLYCOL MONOESTERS, DEXTROSE, POTASSIUM SORBATE AND SORBIC ACID (AS PRESERVATIVES), POLYSORBATE 80, EGG WHITES, NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, CITRIC ACID, SOY FLOUR.
The statement lists 23 ingredients at the top level, beginning with Banana Puree (with Ascorbic Acid), Powdered Sugar, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 10, 2020), not the label on the shelf today.
Source: the ingredient statement KSLB Holdings, LLC submitted to USDA (FoodData Central 2127371).
More Sara Lee other frozen desserts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Gremium Layer Cake, Chocolate | 346 | 29.63 g | 383 mg |
| Classic New York Style Cheesecake | 345 | 22.54 g | 338 mg |
| Thick & Rich New York Style Chocolate Peppermint Cheesecake | 348 | 22.22 g | 481 mg |
| Double Chocolate Pound Cake Slices | 349 | 34.88 g | 535 mg |
| Sara Lee, Butter Pound Cake | 342 | 34.21 g | 461 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sara Lee Banana Cake?
270 per 0.2 of cake (78g) serving, and 346 per 100 g.
How much sodium is in Sara Lee Banana Cake?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record KSLB Holdings, LLC submitted to USDA, last updated Dec 10, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov