Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, raw

USDA Standard Reference Beef Products

Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, raw contains 173 calories per 113g, according to the USDA FoodData Central database.

Nutrition Facts Serving size 113g Amount per serving Calories 173 % Daily Value* Total Fat 11g 14% Saturated Fat 5g 25% Trans Fat 0.7g Cholesterol 73mg 24% Sodium 82mg 4% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 19g Vitamin D 4mcg 20% Calcium 18mg 1% Iron 2mg 12% Potassium 367mg 8% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 113g

Macro Breakdown

173
Calories per 100g
P: 19.25gF: 10.67gC: 0g
19.3g
Protein
10.7g
Total Fat
82mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 0.0 G 0%
Energy 173.0 KCAL
Fiber, total dietary 0.0 G 0%
Protein 19.3 G 0%
Total Sugars 0.0 G
Total lipid (fat) 10.7 G 0%
Alcohol, ethyl 0.0 G
Ash 0.9 G
Caffeine 0.0 MG
Energy 724.0 kJ
Theobromine 0.0 MG
Water 69.6 G

Vitamins

Nutrient Amount % DV
Alanine 1.1 G
Arginine 1.3 G
Aspartic acid 1.7 G
Betaine 24.2 MG
Choline, total 64.5 MG
Cystine 0.2 G
Folate, DFE 3.0 UG
Folate, food 3.0 UG
Folate, total 3.0 UG
Folic acid 0.0 UG
Glutamic acid 3.0 G
Glycine 0.9 G
Histidine 0.6 G
Hydroxyproline 0.1 G
Isoleucine 0.8 G
Leucine 1.5 G
Lysine 1.7 G
Methionine 0.5 G
Niacin 4.6 MG
Pantothenic acid 0.7 MG
Phenylalanine 0.7 G
Proline 0.8 G
Riboflavin 0.2 MG
Serine 0.7 G
Thiamin 0.1 MG
Threonine 0.8 G
Tryptophan 0.2 G
Tyrosine 0.7 G
Valine 0.9 G
Vitamin B-12 2.8 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.4 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 1.5 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 18.0 MG 1%
Iron, Fe 2.1 MG 12%
Potassium, K 367.0 MG 8%
Sodium, Na 82.0 MG 4%
Vitamin D (D2 + D3), International Units 4 IU 20000%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 19.0 MG
Manganese, Mn 0.0 MG
Phosphorus, P 187.0 MG
Retinol 4.0 UG
Selenium, Se 22.4 UG
Vitamin A, IU 13 IU
Vitamin A, RAE 4.0 UG
Vitamin D (D2 + D3) 0.1 UG
Vitamin D3 (cholecalciferol) 0.1 UG
Vitamin E (alpha-tocopherol) 0.1 MG
Zinc, Zn 7.7 MG

Lipids

Nutrient Amount % DV
Cholesterol 73.0 MG 24%
Fatty acids, total saturated 5.0 G 0%
Fatty acids, total trans 0.7 G
Fatty acids, total monounsaturated 5.7 G
Fatty acids, total polyunsaturated 0.5 G
Fatty acids, total trans-monoenoic 0.7 G
MUFA 14:1 0.1 G
MUFA 16:1 0.3 G
MUFA 16:1 c 0.3 G
MUFA 17:1 0.1 G
MUFA 18:1 5.2 G
MUFA 18:1 c 4.5 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 0.5 G
PUFA 18:2 CLAs 0.1 G
PUFA 18:2 n-6 c,c 0.4 G
PUFA 18:3 0.0 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.3 G
SFA 16:0 2.7 G
SFA 17:0 0.1 G
SFA 18:0 1.9 G
SFA 20:0 0.0 G
SFA 24:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G
TFA 18:1 t 0.7 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 0.0 UG
MUFA 18:1-11 t (18:1t n-7) 0.3 G
PUFA 18:3 n-3 c,c,c (ALA) 0.0 G

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Frequently Asked Questions

How many calories are in Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, raw?
Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, raw contains 173 calories per 100g. It has 19.3g of protein, 10.7g of fat, and 0g of carbohydrates.
How much sodium is in Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, raw?
Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, raw contains 82mg of sodium per 100g, which is 4% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 168662). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.