Hy-vee · Canned soup
Beef Reduced Sodium Broth
One cup (245g) serving of Beef Reduced Sodium Broth by Hy-vee has 10 calories, 0g of sugars and 410mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2145541, record updated Apr 20, 2020).
Values for the declared serving and per 100 g. FoodData Central 2145541, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 245g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075450236965
- Category
- Canned soup
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other canned soup
Per 100 g, none of the 2,197 canned soup products in USDA's branded database has less sugar, and it has more sodium than 17% of them.
Where it sits among canned soup: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0.4 g | 0% |
| Sodium | 167 mg | 269 mg | 17% |
| Protein | 0.8 g | 1.6 g | 29% |
| Calories | 4 | 29 | 9% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.
Other broth in this aisle
964 of the 2,197 canned soup products are named broth. Per 100 g their median is 4 calories, 238 mg of sodium and 0.5 g of protein; 240 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Ready-to-serve Beef Flavored Broth SEVEN FARMS | 133 mg | 4 |
| Organic Chicken Bone Broth MEMBER'S MARK | 133 mg | 17 |
| Traditional Chicken & Vegetable Bone Broth BONE BREWHOUSE | 132 mg | 20 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "broth", one per barcode.
What is in it
Ingredients (as submitted): BEEF STOCK, CONTAINS LESS THAN 2% OF SALT, NATURAL FLAVORS, YEAST EXTRACT, ONION JUICE CONCENTRATE, CARROT JUICE CONCENTRATE, CELERY JUICE CONCENTRATE.
The statement lists 7 ingredients at the top level, beginning with Beef Stock, Contains Less Than 2% of Salt, Natural Flavors. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 20, 2020), not the label on the shelf today.
Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2145541).
More Hy-vee canned soup
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Beef Flavored Fat Free Broth | 4 | 0 g | 371 mg |
| Chicken Broth | 4 | 0.41 g | 351 mg |
| Chicken No Salt Added Broth | 4 | 0.41 g | 43 mg |
| Vegetable Fat Free Cooking Stock | 4 | 1.22 g | 237 mg |
| Chicken Fat Free Broth | 4 | 0.41 g | 233 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hy-vee Beef Reduced Sodium Broth?
10 per 1 cup (245g) serving, and 4 per 100 g.
How much sodium is in Hy-vee Beef Reduced Sodium Broth?
410mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hy-Vee, Inc. submitted to USDA, last updated Apr 20, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov