Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled

USDA Standard Reference Beef Products

Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled contains 174 calories per 85g, according to the USDA FoodData Central database.

Nutrition Facts Serving size 85g Amount per serving Calories 174 % Daily Value* Total Fat 6g 7% Saturated Fat 2g 11% Trans Fat 0g Cholesterol 82mg 27% Sodium 55mg 2% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 29g Vitamin D 0mcg 0% Calcium 5mg 0% Iron 3mg 15% Potassium 365mg 8% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 85g

Macro Breakdown

174
Calories per 100g
P: 28.79gF: 5.71gC: 0g
28.8g
Protein
5.7g
Total Fat
55mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 0.0 G 0%
Energy 174.0 KCAL
Fiber, total dietary 0.0 G 0%
Protein 28.8 G 0%
Total Sugars 0.0 G
Total lipid (fat) 5.7 G 0%
Alcohol, ethyl 0.0 G
Ash 1.1 G
Caffeine 0.0 MG
Energy 730.0 kJ
Theobromine 0.0 MG
Water 65.1 G

Vitamins

Nutrient Amount % DV
Alanine 1.8 G
Arginine 1.9 G
Aspartic acid 2.6 G
Betaine 17.1 MG
Choline, total 103.4 MG
Cystine 0.4 G
Folate, DFE 8.0 UG
Folate, food 8.0 UG
Folate, total 8.0 UG
Folic acid 0.0 UG
Glutamic acid 4.3 G
Glycine 1.8 G
Histidine 0.9 G
Hydroxyproline 0.3 G
Isoleucine 1.3 G
Leucine 2.3 G
Lysine 2.4 G
Methionine 0.8 G
Niacin 5.8 MG
Pantothenic acid 0.8 MG
Phenylalanine 1.1 G
Proline 1.4 G
Riboflavin 0.2 MG
Serine 1.1 G
Thiamin 0.1 MG
Threonine 1.1 G
Tryptophan 0.2 G
Tyrosine 0.9 G
Valine 1.4 G
Vitamin B-12 4.3 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.6 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (Dihydrophylloquinone) 0.0 UG
Vitamin K (Menaquinone-4) 1.8 UG
Vitamin K (phylloquinone) 0.0 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 5.0 MG 0%
Iron, Fe 2.7 MG 15%
Potassium, K 365.0 MG 8%
Sodium, Na 55.0 MG 2%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 26.0 MG
Manganese, Mn 0.0 MG
Phosphorus, P 236.0 MG
Retinol 0.0 UG
Selenium, Se 42.8 UG
Vitamin A, IU 0 IU
Vitamin A, RAE 0.0 UG
Vitamin E (alpha-tocopherol) 0.2 MG
Zinc, Zn 6.8 MG

Lipids

Nutrient Amount % DV
Cholesterol 82.0 MG 27%
Fatty acids, total saturated 2.2 G 0%
Fatty acids, total trans 0.2 G
Fatty acids, total monounsaturated 2.7 G
Fatty acids, total polyunsaturated 0.3 G
Fatty acids, total trans-monoenoic 0.2 G
Fatty acids, total trans-polyenoic 0.0 G
MUFA 14:1 0.0 G
MUFA 16:1 0.2 G
MUFA 17:1 0.0 G
MUFA 18:1 2.4 G
MUFA 18:1 c 2.3 G
MUFA 20:1 0.0 G
PUFA 18:2 0.3 G
PUFA 18:2 n-6 c,c 0.2 G
PUFA 18:3 0.0 G
PUFA 18:3 n-6 c,c,c 0.0 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.0 G
PUFA 20:3 0.0 G
PUFA 20:4 0.1 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.1 G
SFA 15:0 0.0 G
SFA 16:0 1.4 G
SFA 17:0 0.1 G
SFA 18:0 0.6 G
SFA 20:0 0.0 G
SFA 22:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G
TFA 18:1 t 0.2 G
TFA 18:2 t,t 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 0.0 UG
MUFA 15:1 0.0 G
PUFA 18:3 n-3 c,c,c (ALA) 0.0 G
Tocopherol, beta 0.0 MG
Tocopherol, delta 0.0 MG
Tocopherol, gamma 0.0 MG
Tocotrienol, alpha 0.0 MG
Tocotrienol, beta 0.0 MG
Tocotrienol, delta 0.0 MG
Tocotrienol, gamma 0.0 MG

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Frequently Asked Questions

How many calories are in Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled?
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled contains 174 calories per 100g. It has 28.8g of protein, 5.7g of fat, and 0g of carbohydrates.
How much sodium is in Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled?
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled contains 55mg of sodium per 100g, which is 2% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 172119). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.