Bart & Judy's · Cookies and Biscuits
Best Ginger Snap Cookies
A 11 cookies (34g) serving of Best Ginger Snap Cookies by Bart & Judy's has 130 calories, 6g of sugars and 50mg of sodium, as submitted by Petpro Products, Inc. to USDA (FoodData Central 2438722, record updated Nov 19, 2020).
Values for the declared serving and per 100 g. FoodData Central 2438722, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Petpro Products, Inc. submitted to USDA, for the declared 34g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 000433906030
- Category
- Cookies and Biscuits
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 13% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 17% of them.
Where the calories come from: 54% carbohydrate, 43% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 17.7 g | 32.1 g | 13% |
| Sodium | 147 mg | 300 mg | 17% |
| Protein | 2.9 g | 5 g | 7% |
| Calories | 388 | 464 | 9% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
Other cookies in this aisle
7,461 of the 13,787 cookies and biscuits products are named cookies. Per 100 g their median is 464 calories, 303 mg of sodium and 4 g of protein; 877 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Deliciously Baked Cookies Biscuits with Tiramisu Flavored Cream Covered with Chocolate TAGO | 117 mg | 533 |
| Lemon Cookies LAURIERI MASTER BAKERS | 117 mg | 433 |
| Orange Cookies LAURIERI | 117 mg | 433 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookies", one per barcode.
What is in it
Ingredients (as submitted): BART & JUDY'S PROPRIETARY RICE FLOUR BLEND, BUTTER, FRESH GROUND GINGER, BROWN CANE SUGAR, MOLASSES, WHOLE EGG, BAKING SODA, SALT.
The statement lists 8 ingredients at the top level, beginning with Bart & Judy's Proprietary Rice Flour Blend, Butter, Fresh Ground Ginger. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.
Source: the ingredient statement Petpro Products, Inc. submitted to USDA (FoodData Central 2438722).
More Bart & Judy's cookies and biscuits
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chocolate Chip Cookies | 388 | 20.59 g | 147 mg |
| Oatmeal Raisin Cookies | 371 | 28.57 g | 214 mg |
| The Best Peanut Butter Cookies | 407 | 28.57 g | 214 mg |
| Mint Chocolate Chip Cookies | 412 | 21.88 g | 156 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Bart & Judy's Best Ginger Snap Cookies?
130 per 11 cookies (34g) serving, and 388 per 100 g.
How much sodium is in Bart & Judy's Best Ginger Snap Cookies?
50mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Petpro Products, Inc. submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov