Branded Food · Dymatize Enterprises, LLC

Birthday Cake Flavored Iso100 Hydrolyzed 100% Whey Protein Isolate Protein Powder, Birthday Cake

According to USDA FoodData Central (FDC ID 1161559, data refreshed July 2026), nutrition facts per 30g serving, sourced verbatim.

25.0g
Proteinhigh · 50% DV
1.0g
Carbslow · 0% DV

Birthday Cake Flavored Iso100 Hydrolyzed 100% Whey Protein Isolate Protein Powder, Birthday Cake contains nutrition data according to USDA FoodData Central. It has 25.0g of protein, 0g of fat, and 1.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 99% of USDA whole foods

The verdict

Birthday Cake Flavored Iso100 Hydrolyzed 100% Whey Protein Isolate Protein Powder, Birthday Cake is a protein standout, richer in protein than 99% of USDA whole foods.

83.3g
protein per 100g
Top 1%
protein vs USDA whole foods
3.3g
sugar per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Birthday Cake Flavored Iso100 Hydrolyzed 100% Whey Protein Isolate Protein Powder, Birthday Cake by Dymatize Enterprises, LLC: complete nutrition facts from the USDA FoodData Central database, including calories, macronutrients, vitamins, and minerals per serving. All nutrient values below are based on USDA laboratory analysis and manufacturer-reported data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Birthday Cake Flavored Iso100 Hydrolyzed 100% Whey Protein Isolate Protein Powder, Birthday Cake is catalogued there as FDC ID 1161559, a branded food entry from Dymatize Enterprises, LLC. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Birthday Cake Flavored Iso100 Hydrolyzed 100% Whey Protein Isolate Protein Powder, Birthday Cake reads as high protein, low carb within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 30g Amount per serving Calories 0 % Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 10mg 3% Sodium 160mg 7% Total Carbohydrate 1g 0% Dietary Fiber 0g 0% Total Sugars 1g Includes 0g Added Sugars 0% Protein 25g Vitamin D 0mcg 0% Calcium 100mg 8% Iron 0mg 0% Potassium 100mg 2% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 30g serving

Macro Breakdown

P: 25.0gF: 0.0gC: 1.0g
25.0g
Protein
50% DV
1.0g
Carbs
0% DV
1.0g
Sugar
no FDA DV
160mg
Sodium
7% DV

Values shown per 30g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Birthday Cake Flavored Iso100 Hydrolyzed 100% Whey Protein Isolate Protein Powder, Birthday Cake ranks on protein

Its 83.3g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Birthday Cake Flavored Iso100 Hydrolyzed 100% Whey Protein Isolate Protein Powder, Birthday Cake vs every USDA reference food

USDA reference (whole) foods with a protein value

83 Top 1% higher than 99% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). Below this entry. 15–20: 783 USDA reference foods (10%). Below this entry. 20–25: 1,085 USDA reference foods (14%). Below this entry. 25–30: 826 USDA reference foods (10%). Below this entry. 30–35: 230 USDA reference foods (3%). Below this entry. 35–40: 32 USDA reference foods (0%). Below this entry. 40–45: 9 USDA reference foods (0%). Below this entry. 45–50: 11 USDA reference foods (0%). Below this entry. 50–55: 9 USDA reference foods (0%). Below this entry. 55–60: 33 USDA reference foods (0%). This entry sits in this band. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 3.3 G
1%
Energy 0 KCAL
Fiber, total dietary 0.00 G
0%
Protein 83.3 G
167%
Total Sugars 3.3 G
Total lipid (fat) 0.00 G
0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 333 MG
26%
Iron, Fe 0 MG
0%
Potassium, K 333 MG
7%
Sodium, Na 533 MG
23%
Vitamin A, IU 0 IU

Lipids

Nutrient Amount % DV
Cholesterol 33 MG
11%
Fatty acids, total saturated 0.00 G
0%
Fatty acids, total trans 0.00 G

Key takeaways

  • Birthday Cake Flavored Iso100 Hydrolyzed 100% Whey Protein Isolate Protein Powder, Birthday Cake delivers 25.0g of protein per 100g, more than 99% of USDA whole foods. See the protein ranking
  • Its standout micronutrient is calcium, ca, at 26% of the Daily Value per 100g.
  • Based on its per-100g profile, it fits high protein, low carb patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How much sodium is in Birthday Cake Flavored Iso100 Hydrolyzed 100% Whey Protein Isolate Protein Powder, Birthday Cake?
Birthday Cake Flavored Iso100 Hydrolyzed 100% Whey Protein Isolate Protein Powder, Birthday Cake contains 160mg of sodium per 30g serving, which is 7% of the recommended daily limit (2,300mg).
What vitamins and minerals are in Birthday Cake Flavored Iso100 Hydrolyzed 100% Whey Protein Isolate Protein Powder, Birthday Cake?
Birthday Cake Flavored Iso100 Hydrolyzed 100% Whey Protein Isolate Protein Powder, Birthday Cake is notably rich in Calcium, Ca (26% DV). Daily-value percentages are computed against the USDA per-100g standardization basis as published in FoodData Central.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1161559) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 30g serving for this product, the headline values (calories, macros) are multiplied by 30/100 = 0.300 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.