Branded Food · EAST COAST SEAFOOD

East Coast Seafood Blackened Salmon with Butter, Salmon with Butter

According to USDA FoodData Central (FDC ID 2205180, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

275
Caloriesmoderate density
15.5g
Proteinhigh · 31% DV
0.7g
Carbslow · 0% DV
20.4g
Fathigh · 26% DV
275 calories per 100g

East Coast Seafood Blackened Salmon with Butter, Salmon with Butter contains 275 calories per 100g according to USDA FoodData Central. It has 15.5g of protein, 20.4g of fat, and 0.7g of carbohydrates per 100g. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 62% of USDA whole foods

The verdict

East Coast Seafood Blackened Salmon with Butter, Salmon with Butter carries 15.5g of protein per 100g, more than 62% of USDA whole foods.

15.5g
protein per 100g
Top 38%
protein vs USDA whole foods
275
calories per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

East Coast Seafood Blackened Salmon with Butter, Salmon with Butter by EAST COAST SEAFOOD contains 275 calories per 100g, according to the USDA FoodData Central database. It provides 15.5g of protein, 20.4g of fat, and 0.7g of carbohydrates per 100g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. East Coast Seafood Blackened Salmon with Butter, Salmon with Butter is catalogued there as FDC ID 2205180, a branded food entry from EAST COAST SEAFOOD. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

By the per-100g standardization, East Coast Seafood Blackened Salmon with Butter, Salmon with Butter reads as high protein, low carb within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

East Coast Seafood Blackened Salmon with Butter, Salmon with Butter is a high-protein food (by FDA per-100g convention), making it suitable for muscle building and recovery diets.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk
  • Fish

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 100g Amount per serving Calories 275 % Daily Value* Total Fat 20g 26% Saturated Fat 11g 53% Trans Fat 0.7g Cholesterol 81mg 27% Sodium 521mg 23% Total Carbohydrate 0.7g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 15g Vitamin D 0mcg 0% Calcium 14mg 1% Iron 1mg 6% Potassium 246mg 5% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

275
Calories per 100g

275 kcal = 14% of FDA 2,000 kcal Daily Value

0%100%14of 2,000 kcal
275 kcal = 14% of FDA 2,000 kcal Daily Value
P: 15.5gF: 20.4gC: 0.7g
15.5g
Protein
31% DV
20.4g
Total Fat
26% DV
0.7g
Carbs
0% DV
521mg
Sodium
23% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where East Coast Seafood Blackened Salmon with Butter, Salmon with Butter ranks on protein

Its 15.5g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - East Coast Seafood Blackened Salmon with Butter, Salmon with Butter vs every USDA reference food

USDA reference (whole) foods with a protein value

15 Top 38% higher than 62% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). Below this entry. 15–20: 783 USDA reference foods (10%). This entry sits in this band. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 0.70 G
0%
Energy 275 KCAL
Fiber, total dietary 0.00 G
0%
Protein 15.5 G
31%
Total Sugars 0.00 G
Total lipid (fat) 20.4 G
26%

Minerals

Nutrient Amount % DV
Calcium, Ca 14 MG
1%
Iron, Fe 1 MG
6%
Potassium, K 246 MG
5%
Sodium, Na 521 MG
23%
Vitamin D (D2 + D3), International Units 0 IU
0%

Lipids

Nutrient Amount % DV
Cholesterol 81 MG
27%
Fatty acids, total saturated 10.6 G
53%
Fatty acids, total trans 0.70 G

Key takeaways

  • East Coast Seafood Blackened Salmon with Butter, Salmon with Butter delivers 15.5g of protein per 100g, more than 62% of USDA whole foods. See the protein ranking
  • It carries 275 calories per 100g.
  • Based on its per-100g profile, it fits high protein, low carb patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in East Coast Seafood Blackened Salmon with Butter, Salmon with Butter?
East Coast Seafood Blackened Salmon with Butter, Salmon with Butter contains 275 calories per 100g. It has 15.5g of protein, 20.4g of fat, and 0.7g of carbohydrates.
What are the macros in East Coast Seafood Blackened Salmon with Butter, Salmon with Butter?
Per 100g, East Coast Seafood Blackened Salmon with Butter, Salmon with Butter has 15.5g protein (23% of calories), 20.4g fat, and 0.7g carbs.
How much sodium is in East Coast Seafood Blackened Salmon with Butter, Salmon with Butter?
East Coast Seafood Blackened Salmon with Butter, Salmon with Butter contains 521mg of sodium per 100g, which is 23% of the recommended daily limit (2,300mg).
Is East Coast Seafood Blackened Salmon with Butter, Salmon with Butter keto-friendly?
With only 0.7g of carbs per 100g, East Coast Seafood Blackened Salmon with Butter, Salmon with Butter can fit into a ketogenic diet. Carbs provide 1% of its total calories.
Is East Coast Seafood Blackened Salmon with Butter, Salmon with Butter good for a diet?
East Coast Seafood Blackened Salmon with Butter, Salmon with Butter has 275 calories per 100g. With 15.5g of protein, it can help with satiety. Fat content: 20.4g.
How does East Coast Seafood Blackened Salmon with Butter, Salmon with Butter compare to other foods?
East Coast Seafood Blackened Salmon with Butter, Salmon with Butter provides 275 calories and 15.5g protein per 100g. That is 18 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2205180) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.