Pepperidge Farm · Breads and Buns
Bread, Chocolatey Chip
A 0.9 oz (26g) serving of Bread, Chocolatey Chip by Pepperidge Farm has 80 calories, 5g of sugars and 95mg of sodium, as submitted by Pepperidge Farm, Inc. to USDA (FoodData Central 2111653, record updated Jun 22, 2018).
Values for the declared serving and per 100 g. FoodData Central 2111653, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Pepperidge Farm, Inc. submitted to USDA, for the declared 26g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 014100044277
- Category
- Breads and Buns
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other breads and buns
Per 100 g, it has more sugar than 96% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 19% of them.
Where the calories come from: 70% carbohydrate, 16% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 19.2 g | 4.7 g | 96% |
| Sodium | 365 mg | 464 mg | 19% |
| Protein | 11.5 g | 8.9 g | 86% |
| Calories | 308 | 267 | 84% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other bread in this aisle
4,638 of the 10,293 breads and buns products are named bread. Per 100 g their median is 263 calories, 464 mg of sodium and 8.9 g of protein; 869 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Organic Whole Wheat Bread Made with Hungry Hollow Whole Grain Flour RUDI'S | 291 mg | 233 |
| Honey Wheat Bread OPEN NATURE | 291 mg | 233 |
| 10 Grains & Seeds Artisan Baker Bread SCHAR | 290 mg | 258 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bread", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, WHEAT FLOUR, SOYBEAN OIL, BROWN SUGAR (SUGAR, INVERT SUGAR, MOLASSES), WHEAT GLUTEN, YEAST, CONTAINS 2 PERCENT OR LESS OF: COCOA PROCESSED WITH ALKALI, SALT, CANOLA OIL, CHOCOLATE, WHEAT STARCH, NATURAL FLAVORS, DEXTROSE, MONOGLYCERIDES, CALCIUM PROPIONATE AND SORBIC ACID TO RETARD SPOILAGE, DATEM (DOUGH CONDITIONER), MALTED BARLEY FLOUR, NONFAT MILK*, CARAMEL COLOR, SOY LECITHIN.
The statement lists 23 ingredients at the top level, beginning with Enriched Wheat Flour (flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 22, 2018), not the label on the shelf today.
Source: the ingredient statement Pepperidge Farm, Inc. submitted to USDA (FoodData Central 2111653).
More Pepperidge Farm breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pepperidge Farm Bakery Classics Soft White with Sesame Seeds Hoagie Rolls, 6-Pack Bag | 304 | 4.35 g | 362 mg |
| Swirl Caramel Apple Bread | 303 | 18.18 g | 364 mg |
| Pepperidge Farm Swirl Cinnamon Breakfast Bread, 16 oz. Loaf | 303 | 21.21 g | 409 mg |
| Pepperidge Farm Raisin Cinnamon Swirl Breakfast Bread, 16 Oz Loaf | 303 | 27.27 g | 318 mg |
| Pepperidge Farm Swirl Lemon Blueberry Flavored Breakfast Bread, 14 Oz Loaf | 303 | 18.18 g | 364 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Pepperidge Farm Bread, Chocolatey Chip?
80 per 0.9 oz (26g) serving, and 308 per 100 g.
How much sodium is in Pepperidge Farm Bread, Chocolatey Chip?
95mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Pepperidge Farm, Inc. submitted to USDA, last updated Jun 22, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov