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Spinato's · Pizza

Broccoli Crust Margherita with Slow-roasted Tomatoes Handcrafted Pizza, Broccoli Crust Margherita with Slow-roasted Tomatoes

A 1/3 pizza (115g) serving of Broccoli Crust Margherita with Slow-roasted Tomatoes Handcrafted Pizza, Broccoli Crust Margherita with Slow-roasted Tomatoes by Spinato's has 240 calories, 4g of sugars and 570mg of sodium, as submitted by Spinatos Fine Foods to USDA (FoodData Central 2470341, record updated Apr 8, 2020).

Nutrition Facts

Serving size1/3 pizza (115g)
Amount per serving
Calories240
% Daily Value*
Total Fat 11g14%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 570mg25%
Total Carbohydrate 28g10%
Dietary Fiber 1g4%
Total Sugars 4g
Includes Added Sugars 2g4%
Protein 10g20%
Vitamin D not declared
Calcium 280mg22%
Iron 1mg6%
Potassium 230mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Spinatos Fine Foods submitted to USDA, for the declared 115g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0859935002142
UPC
859935002142
Category
Pizza
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza

Per 100 g, it has more sugar than 76% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 42% of them.

Where the calories come from: 45% carbohydrate, 39% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza: sugar per 100 g

Sugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Broccoli Crust Margherita with Slow-roasted Tomatoes Handcrafted Pizza, Broccoli Crust Margherita with Slow-roasted Tomatoes against the 3,416 pizza products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.5 g2.6 g76%
Sodium496 mg518 mg42%
Protein8.7 g10.2 g23%
Calories20924012%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.

Other pizza in this aisle

3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 1,358 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.

What is in it

Ingredients (as submitted): PIZZA CRUST (BROCCOLI, WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES AND ANNATTO (A NATURAL VEGETABLE COLOR) CELLULOSE ADDED TO PREVENT CAKING), SUGAR, ACTIVE DRY YEAST, EXTRA VIRGIN OLIVE OIL, XANTHAN GUM, SALT, GARLIC POWDER), SAUCE (TOMATO PUREE, TOMATO PASTE, WATER, CANE SUGAR, RED WINE VINEGAR, SALT, NON-GMO CANOLA OIL, OREGANO, BLACK PEPPER), MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), TOMATOES, BASIL.

The statement lists 5 ingredients at the top level, beginning with Pizza Crust (broccoli, Water, Brown Rice Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Spinatos Fine Foods submitted to USDA (FoodData Central 2470341).

More Spinato's pizza

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Spinato's Broccoli Crust Margherita with Slow-roasted Tomatoes Handcrafted Pizza, Broccoli Crust Margherita with Slow-roasted Tomatoes?

240 per 1/3 pizza (115g) serving, and 209 per 100 g.

How much sodium is in Spinato's Broccoli Crust Margherita with Slow-roasted Tomatoes Handcrafted Pizza, Broccoli Crust Margherita with Slow-roasted Tomatoes?

570mg per serving (25% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Spinatos Fine Foods submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov