Market District · Dips and Salsa
Buffalo Style Chicken Dip
A 2 Tbsp (29g) serving of Buffalo Style Chicken Dip by Market District has 50 calories, 0g of sugars and 290mg of sodium, as submitted by Fresh Food Manufacturing to USDA (FoodData Central 1899580, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1899580, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Fresh Food Manufacturing submitted to USDA, for the declared 29g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 815712012018
- Category
- Dips and Salsa
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, none of the 6,489 dips and salsa products in USDA's branded database has less sugar, and it has more sodium than 97% of them.
Where the calories come from: 8% carbohydrate, 61% fat and 31% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 3.3 g | 0% |
| Sodium | 1,000 mg | 474 mg | 97% |
| Protein | 13.8 g | 2.4 g | 99% |
| Calories | 172 | 107 | 64% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other chicken in this aisle
31 of the 6,489 dips and salsa products are named chicken. Per 100 g their median is 212 calories, 833 mg of sodium and 10 g of protein; 23 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mild Chicken Fajita Dip ROJO'S | 767 mg | 200 |
| Spicy Chicken Taco Dip KNOTT'S | 750 mg | 357 |
| Hormel, Gatherings, Buffalo Style Chicken Dip HORMEL | 714 mg | 143 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.
What is in it
Ingredients (as submitted): CHICKEN, HOT SAUCE (CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER), CREAM CHEESE (PASTEURIZED CULTURED SKIM MILK AND CREAM, WHEY, SALT, STABILIZERS (XANTHAN, LOCUST BEAN AND GUAR GUMS)), CHEESE BLEND (CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), MONTEREY JACK CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), POTATO STARCH AND CORNSTARCH POWDER (ANTI-CAKING AGENTS), NATAMYCIN (PRESERVATIVE)), BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, CELLULOSE (ANTI-CAKING AGENT), NATAMYCIN (PRESERVATIVE)), SOUR CREAM (CULTURED CREAM, ENZYMES), ONION, CELERY, WATER.
The statement lists 9 ingredients at the top level, beginning with Chicken, Hot Sauce (cayenne Red Peppers, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Fresh Food Manufacturing submitted to USDA (FoodData Central 1899580).
More Market District dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Hummus, Sweet Potato | 200 | 10 g | 233 mg |
| Dip, Creamy Buffalo Style Chicken | 212 | 3.03 g | 939 mg |
| Buffalo Style Hummus, Great Fusion | 233 | 3.33 g | 600 mg |
| Lowfat Greek Yogurt Dip, Spinach & Kale | 111 | 2.78 g | 528 mg |
| Pumpkin Pie Hummus | 267 | 30 g | 317 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Market District Buffalo Style Chicken Dip?
50 per 2 Tbsp (29g) serving, and 172 per 100 g.
How much sodium is in Market District Buffalo Style Chicken Dip?
290mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Fresh Food Manufacturing submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov