GetFoodFacts

Harris Teeter · Crusts and Dough

Buttermilk Texas Style Biscuits

One biscuit, per container (34g) serving of Buttermilk Texas Style Biscuits by Harris Teeter has 100 calories, 3g of sugars and 270mg of sodium, as submitted by Harris-Teeter Inc. to USDA (FoodData Central 2456605, record updated Dec 10, 2022).

Nutrition Facts

Serving size1 biscuit, per container (34g)
Amount per serving
Calories100
% Daily Value*
Total Fat 3g4%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 270mg12%
Total Carbohydrate 15g5%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Harris-Teeter Inc. submitted to USDA, for the declared 34g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072036600608
UPC
072036600608
Category
Crusts and Dough
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other crusts and dough

Per 100 g, it has more sugar than 47% of the 1,379 crusts and dough products in USDA's branded database, and it has more sodium than 86% of them.

Where the calories come from: 63% carbohydrate, 28% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crusts and dough: sugar per 100 g

Sugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 9 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 9 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 9 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 9 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 9 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 9 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 9 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 9 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 9 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Buttermilk Texas Style Biscuits against the 1,379 crusts and dough products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8.8 g12.4 g47%
Sodium794 mg482 mg86%
Protein5.9 g5.3 g63%
Calories29435719%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,379 products, one per barcode.

Other biscuits in this aisle

235 of the 1,379 crusts and dough products are named biscuits. Per 100 g their median is 298 calories, 807 mg of sodium and 5.6 g of protein; 90 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Buttermilk Biscuits OZARK MOUNTAIN BISCUIT COMPANY479 mg289

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "biscuits", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OILS), SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWINGS: DEXTROSE, SALT, POTASSIUM SORBATE AND BHT AND TBHQ AND CITRIC ACID (PRESERVATIVE), WHITE CORN FLOUR, SOY FLOUR.

The statement lists 10 ingredients at the top level, beginning with Enriched Bleached Flour [wheat Flour, Niacin, Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 10, 2022), not the label on the shelf today.

Source: the ingredient statement Harris-Teeter Inc. submitted to USDA (FoodData Central 2456605).

More Harris Teeter crusts and dough

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Buttermilk Jumbo Flaky Biscuits2988.77 g789 mg
Buttermilk Jumbo Biscuits2987.02 g807 mg
Apple Crescent Rolls30513.56 g661 mg
Cinnamon Rolls with Icing34125 g682 mg
Butter Flavored Crescent Rolls3577.14 g750 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Harris Teeter Buttermilk Texas Style Biscuits?

100 per 1 biscuit, per container (34g) serving, and 294 per 100 g.

How much sodium is in Harris Teeter Buttermilk Texas Style Biscuits?

270mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Harris-Teeter Inc. submitted to USDA, last updated Dec 10, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov