Litehouse · Dips and Salsa
Butterscotch Caramel Dip
A 2 Tbsp (36g) serving of Butterscotch Caramel Dip by Litehouse has 130 calories, 17g of sugars and 80mg of sodium, as submitted by Litehouse Inc. to USDA (FoodData Central 1904274, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 1904274, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Litehouse Inc. submitted to USDA, for the declared 36g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 077661136447
- Category
- Dips and Salsa
- Records
- 9 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 99% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 9% of them.
Where the calories come from: 65% carbohydrate, 32% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 47.2 g | 3.3 g | 99% |
| Sodium | 222 mg | 474 mg | 9% |
| Protein | 2.8 g | 2.4 g | 51% |
| Calories | 361 | 107 | 95% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other caramel in this aisle
118 of the 6,489 dips and salsa products are named caramel. Per 100 g their median is 316 calories, 286 mg of sodium and 2.8 g of protein; 43 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cow Milk Caramel Cajeta GONZALEZ SUPREMO | 167 mg | 367 |
| Butter Caramel Dip PRIVATE SELECTION | 162 mg | 450 |
| King's Cupboard, Organic Caramel Sauce KING'S CUPBOARD | 150 mg | 467 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "caramel", one per barcode.
What is in it
Ingredients (as submitted): HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, HYDROGENATED COCONUT OIL, SUGAR, SKIM MILK POWDER, MODIFIED CORN STARCH, BUTTER, SALT, NATURAL AND ARTIFICIAL FLAVORS, DISODIUM PHOSPHATE, POTASSIUM SORBATE (TO PROTECT QUALITY), MONOGLYCERIDES, CALCIUM DISODIUM EDTA (TO PROTECT QUALITY), CARAMEL COLOR.
The statement lists 15 ingredients at the top level, beginning with High Fructose Corn Syrup, Corn Syrup, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Litehouse Inc. submitted to USDA (FoodData Central 1904274).
More Litehouse dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| French Onion Dip & Spread | 367 | 6.67 g | 767 mg |
| Jalapeno Ranch Dip & Spread | 367 | 6.67 g | 800 mg |
| Southwest Ranch Dip & Spread | 367 | 3.33 g | 733 mg |
| Spinach Parmesan Dip & Spread | 367 | 3.33 g | 700 mg |
| Avocado Ranch Dressing & Dip | 367 | 3.33 g | 633 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Litehouse Butterscotch Caramel Dip?
130 per 2 Tbsp (36g) serving, and 361 per 100 g.
How much sodium is in Litehouse Butterscotch Caramel Dip?
80mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Litehouse Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov