GetFoodFacts

Cabot · Milk

CABOT Vermont Seriously Sharp Cheddar Cheese

A 28.35g serving of CABOT Vermont Seriously Sharp Cheddar Cheese has 110 calories, 0g of sugars and 200mg of sodium, as submitted by Cabot to USDA (FoodData Central 2755662, record updated Apr 23, 2026).

Values for the declared serving and per 100 g. FoodData Central 2755662, available Apr 23, 2026; USDA record.

Nutrition Facts

Serving size28.35g
Amount per serving
Calories110
% Daily Value*
Total Fat 9g12%
Saturated Fat 6g30%
Trans Fat not declared
Cholesterol not declared
Sodium 200mg9%
Total Carbohydrate 1g0%
Dietary Fiber not declared
Total Sugars 0g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Cabot submitted to USDA, for the declared 28.35g serving. USDA corrected this record after the April 30, 2026 release; these are the corrected values (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0078354708439
UPC
078354708439
Category
Milk
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other milk

Per 100 g, none of the 5,133 milk products in USDA's branded database has less sugar, and it has more sodium than 96% of them.

Where the calories come from: 4% carbohydrate, 72% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among milk: sugar per 100 g

Sugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 0 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 0 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 0 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 0 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 0 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 0 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 0 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 0 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
CABOT Vermont Seriously Sharp Cheddar Cheese against the 5,133 milk products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g5 g0%
Sodium705 mg56 mg96%
Protein24.7 g3.3 g95%
Calories3886793%

Source: USDA FoodData Central branded foods, April 30, 2026 release; this product: USDA's corrected values, read from the FoodData Central API Sep 29, 2026; category statistics computed by GetFoodFacts from 5,133 products, one per barcode.

Other cheese in this aisle

497 of the 5,133 milk products are named cheese. Per 100 g their median is 286 calories, 600 mg of sodium and 15 g of protein; 352 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Shaved Parmesan Cheese Cup - 5oz - Good & Gather ™ Good & Gather550 mg183
Athenos Traditional Crumbled Feta Cheese - 12 ounce Athenos550 mg117
Kite Hill Garden Veggie Dairy Free Cream Cheese Alternative Made with Almond Milk Kite Hill545 mg212

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): FRESH PASTEURIZED MILK,CHEESE CULTURES,SALT,ENZYMES.

The statement lists 4 ingredients at the top level, beginning with Fresh Pasteurized Milk, Cheese Cultures, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 23, 2026), not the label on the shelf today.

Source: the ingredient statement Cabot submitted to USDA (FoodData Central 2755662).

More Cabot milk

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cabot Aged Seriously Sharp Cheddar Cheese - 8 ounce388n/a635 mg
Seriously Sharp Yellow Cheddar Cheese Cracker Cuts - 7 oz.387n/a710 mg
Cabot Creamery Cracker Cut Colby Jack Cheese 7 oz387n/a710 mg
Private Stock White Cheddar Waxed Bar White Cheddar, 8 oz393n/a714 mg
Cabot Extra Light Vermont Sharp Cheddar Cheese - 8 ounce212n/a776 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in CABOT Vermont Seriously Sharp Cheddar Cheese?

110 per 28.35g serving, and 388 per 100 g.

How much sodium is in CABOT Vermont Seriously Sharp Cheddar Cheese?

200mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Cabot submitted to USDA, last updated Apr 23, 2026. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov