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Creminelli Fine Meats · Pepperoni, Salami and Cold Cuts

Calabrese Uncured Italian Salami with Smoked Provolone Cheese Charcuterie-grade Snacking

A 2.2 oz (62g) serving of Calabrese Uncured Italian Salami with Smoked Provolone Cheese Charcuterie-grade Snacking by Creminelli Fine Meats has 230 calories, 0g of sugars and 690mg of sodium, as submitted by Creminelli Fine Meats to USDA (FoodData Central 2541629, record updated Dec 5, 2020).

Nutrition Facts

Serving size2.2 oz (62g)
Amount per serving
Calories230
% Daily Value*
Total Fat 18g23%
Saturated Fat 9g45%
Trans Fat not declared
Cholesterol 60mg20%
Sodium 690mg30%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 17g34%
Vitamin D not declared
Calcium 400mg31%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Creminelli Fine Meats submitted to USDA, for the declared 62g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850732006432
UPC
850732006432
Category
Pepperoni, Salami and Cold Cuts
Records
10 under this UPC; this page shows the newest record of this barcode

How it compares with other pepperoni, salami and cold cuts

Per 100 g, none of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database has less sugar, and it has more sodium than 63% of them.

Where the calories come from: 0% carbohydrate, 70% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pepperoni, salami and cold cuts: sugar per 100 g

Sugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Calabrese Uncured Italian Salami with Smoked Provolone Cheese Charcuterie-grade Snacking against the 4,376 pepperoni, salami and cold cuts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g1.8 g0%
Sodium1,113 mg964 mg63%
Protein27.4 g17.9 g91%
Calories37114388%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.

What is in it

Ingredients (as submitted): CALABRESE UNCURED+ SALAMI INGREDIENTS: PORK, SEA SALT, NATURAL FLAVORS (CELERY POWDER), ORGANIC CAYENNE, ORGANIC PAPRIKA, ORGANIC SPICES, SUGARS, ORGANIC GARLIC, LACTIC ACID STARTER CULTURES SMOKED PROVOLONE CHEESE INGREDIENTS: COW'S MILK, SALT, RENNET

The statement lists 11 ingredients at the top level, beginning with Calabrese Uncured+ Salami Ingredients: Pork, Sea Salt, Natural Flavors (celery Powder). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 5, 2020), not the label on the shelf today.

Source: the ingredient statement Creminelli Fine Meats submitted to USDA (FoodData Central 2541629).

More Creminelli Fine Meats pepperoni, salami and cold cuts

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Creminelli Fine Meats Calabrese Uncured Italian Salami with Smoked Provolone Cheese Charcuterie-grade Snacking?

230 per 2.2 oz (62g) serving, and 371 per 100 g.

How much sodium is in Creminelli Fine Meats Calabrese Uncured Italian Salami with Smoked Provolone Cheese Charcuterie-grade Snacking?

690mg per serving (30% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Creminelli Fine Meats submitted to USDA, last updated Dec 5, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov