GetFoodFacts

Stouffer's · Frozen Dinners and Entrees

Cali Chicken Grilled White Meat Chicken with Edamame, Kale and Tomatoes, Over Brown & Red Rice with Avocado Crema and Jalapeno Lime Vinaigrette Protein Bowls

One package (283g) serving of Cali Chicken Grilled White Meat Chicken with Edamame, Kale and Tomatoes, Over Brown & Red Rice with Avocado Crema and Jalapeno Lime Vinaigrette Protein Bowls by Stouffer's has 340 calories, 2g of sugars and 570mg of sodium, as submitted by Nestle Usa-Frozen Food Division to USDA (FoodData Central 2467260, record updated Dec 10, 2020).

Nutrition Facts

Serving size1 package (283g)
Amount per serving
Calories340
% Daily Value*
Total Fat 11g14%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 35mg11%
Sodium 570mg25%
Total Carbohydrate 37g13%
Dietary Fiber 7g25%
Total Sugars 2g
Includes Added Sugars not declared
Protein 24g48%
Vitamin D not declared
Calcium 50mg4%
Iron 2.1mg12%
Potassium 590mg13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nestle Usa-Frozen Food Division submitted to USDA, for the declared 283g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0013800352743
UPC
013800352743
Category
Frozen Dinners and Entrees
Records
10 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 10% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 16% of them.

Where the calories come from: 43% carbohydrate, 29% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cali Chicken Grilled White Meat Chicken with Edamame, Kale and Tomatoes, Over Brown & Red Rice with Avocado Crema and Jalapeno Lime Vinaigrette Protein Bowls against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.7 g1.9 g10%
Sodium201 mg296 mg16%
Protein8.5 g6.5 g77%
Calories12013337%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other edamame in this aisle

65 of the 4,995 frozen dinners and entrees products are named edamame. Per 100 g their median is 118 calories, 260 mg of sodium and 5.8 g of protein; 10 have less sodium than this one.

What is in it

Ingredients (as submitted): INGREDIENTS: COOKED RICE BLEND (WATER, BROWN RICE, WHOLE GRAIN RICE), COOKED, GRILLED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SEASONING [DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], SODIUM PHOSPHATE, MALTODEXTRIN, SALT), WATER, TOMATOES, EDAMAME SOYBEANS, AVOCADO CREMA (AVOCADO PUREE, WATER, SPICES, RED WINE VINEGAR (RED WINE VINEGAR, WATER), EXTRA VIRGIN OLIVE OIL, SALT, GARLIC PUREE, LIME JUICE CONCENTRATE), KALE, OLIVE OIL, ONIONS, 2% OR LESS OF JALAPENO PEPPERS, CILANTRO, CORNSTARCH, GARLIC, SALT, POTATO STARCH, SUGAR, LIME JUICE CONCENTRATE, SPICE, DRIED GARLIC.

The statement lists 20 ingredients at the top level, beginning with Ingredients: Cooked Rice Blend (water, Brown Rice, Whole Grain Rice). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 10, 2020), not the label on the shelf today.

Source: the ingredient statement Nestle Usa-Frozen Food Division submitted to USDA (FoodData Central 2467260).

More Stouffer's frozen dinners and entrees

Questions about this product

How many calories are in Stouffer's Cali Chicken Grilled White Meat Chicken with Edamame, Kale and Tomatoes, Over Brown & Red Rice with Avocado Crema and Jalapeno Lime Vinaigrette Protein Bowls?

340 per 1 package (283g) serving, and 120 per 100 g.

How much sodium is in Stouffer's Cali Chicken Grilled White Meat Chicken with Edamame, Kale and Tomatoes, Over Brown & Red Rice with Avocado Crema and Jalapeno Lime Vinaigrette Protein Bowls?

570mg per serving (25% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nestle Usa-Frozen Food Division submitted to USDA, last updated Dec 10, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov