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Bakery Fresh Goodness · Cakes, Cupcakes, Snack Cakes

Caramel Apple Cake Donuts with Powdered Sugar

One donut (71g) serving of Caramel Apple Cake Donuts with Powdered Sugar by Bakery Fresh Goodness has 300 calories, 16g of sugars and 240mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 2164404, record updated Sep 21, 2020).

Nutrition Facts

Serving size1 donut (71g)
Amount per serving
Calories300
% Daily Value*
Total Fat 17g22%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 240mg10%
Total Carbohydrate 33g12%
Dietary Fiber 2g7%
Total Sugars 16g
Includes Added Sugars 15g30%
Protein 3g6%
Vitamin D not declared
Calcium 40mg3%
Iron 2mg11%
Potassium 80mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 71g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011110210470
UPC
011110210470
Category
Cakes, Cupcakes, Snack Cakes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 20% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 66% of them.

Where the calories come from: 44% carbohydrate, 52% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Caramel Apple Cake Donuts with Powdered Sugar against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars22.5 g31.8 g20%
Sodium338 mg289 mg66%
Protein4.2 g3.7 g63%
Calories42338675%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other powdered in this aisle

142 of the 8,749 cakes, cupcakes, snack cakes products are named powdered. Per 100 g their median is 419 calories, 422 mg of sodium and 4 g of protein; 23 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Powdered Mini Donuts FREIHOFER'S263 mg474
Plain, Sugar & Powdered Sugar Brownie Bites, Plain FIRST STREET263 mg395
Powdered Fudgy & Chewy Brownie Bites Bowl SIGNATURE SELECT256 mg385

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "powdered", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, HIGH FRUCTOSE CORN SYRUP, APPLES (CONTAINS SODIUM SULFITE), CORN SYRUP, CARAMEL FLAKES (SUGAR, VEGETABLE OIL (PALM KERNEL OIL, HYDROGENATED PALM KERNEL OIL, SOYBEAN OIL, WHEY, WHOLE MILK SOLIDS, NONFAT MILK SOLIDS, COCOA [PROCESSED WITH ALKALI], SOY LECITHIN, SALT, NATURAL AND ARTIFICIAL FLAVORS, YELLOW 5, YELLOW 6), SOYBEAN OIL, DEFATTED SOY FLOUR, GLYCERIN, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, GLUCONO DELTA LACTONE). CONTAINS 2% OR LESS OF: DEXTROSE, SPICES, MODIFIED CORN STARCH, WHEAT STARCH, MILK PROTEIN CONCENTRATE, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID, SODIUM PROPIONATE, BENZOIC ACID, SODIUM BENZOATE, SODIUM ERYTHORBATE, SODIUM METABISULFITE), SALT, MONOAND DIGLYCERIDES, TOASTED WHEAT GERM, LACTOSE, SOY LECITHIN, CITRIC ACID, ASCORBIC ACID, CALCIUM SULFATE, SODIUM STEAROYL LACTYLATE, CELLULOSE GUM, DEXTRIN, GUAR GUM, ARTIFICIAL FLAVOR, ANNATTO AND TURMERIC EXTRACT (COLOR), KARAYA GUM, ENZYMES, EGG. SUGAR COATING ALSO CONTAINS - TITANIUM DIOXIDE (COLOR), CALCIUM PROPIONATE (PRESERVATIVE).

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 21, 2020), not the label on the shelf today.

Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 2164404).

More Bakery Fresh Goodness cakes, cupcakes, snack cakes

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Bakery Fresh Goodness Caramel Apple Cake Donuts with Powdered Sugar?

300 per 1 donut (71g) serving, and 423 per 100 g.

How much sodium is in Bakery Fresh Goodness Caramel Apple Cake Donuts with Powdered Sugar?

240mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Kroger Co. submitted to USDA, last updated Sep 21, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov