GetFoodFacts

First Street · Baking Decorations and Dessert Toppings

Caramel Topping

A 2 Tbsp (39g) serving of Caramel Topping by First Street has 110 calories, 15g of sugars and 125mg of sodium, as submitted by Smart & Final Iris Corporation to USDA (FoodData Central 2672711, record updated Oct 24, 2023).

Nutrition Facts

Serving size2 Tbsp (39g)
Amount per serving
Calories110
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g2%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 125mg5%
Total Carbohydrate 23g8%
Dietary Fiber 0g0%
Total Sugars 15g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Smart & Final Iris Corporation submitted to USDA, for the declared 39g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041512085994
UPC
041512085994
Category
Baking Decorations and Dessert Toppings
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other baking decorations and dessert toppings

Per 100 g, it has more sugar than 22% of the 3,502 baking decorations and dessert toppings products in USDA's branded database, and it has more sodium than 97% of them.

Where the calories come from: 84% carbohydrate, 12% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among baking decorations and dessert toppings: sugar per 100 g

Sugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 38 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 38 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 38 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 38 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 38 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 38 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 38 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 38 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 38 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Caramel Topping against the 3,502 baking decorations and dessert toppings products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars38.5 g56.6 g22%
Sodium321 mg0 mg97%
Protein2.6 g0 g79%
Calories28237518%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.

Other topping in this aisle

414 of the 3,502 baking decorations and dessert toppings products are named topping. Per 100 g their median is 278 calories, 0 mg of sodium and 0 g of protein; 388 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Hot Fudge Topping HERSHEY'S243 mg324
Caramel Flavored Dessert Topping SMUCKER'S238 mg275
Dessert Topping, Indulgent Fudge COLD STONE CREAMERY227 mg303

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "topping", one per barcode.

What is in it

Ingredients (as submitted): CORN SYRUP, SWEETENED CONDENSED MILK (WHOLE MILK, SUGAR), WATER, SUGAR, MARGARINE (PARTIALLY HYDROGENATED AND REFINED SOYBEAN OIL, WATER, SALT, MONO AND DIGLYCERIDES, WHEY, LECITHIN, SODIUM BENZOATE, BETA-CAROTENE, VITAMIN A PALMITATE), LESS THAN 2%: MODIFIED FOOD STARCH, SALT, NATURAL AND ARTIFICIAL FLAVOR, XANTHAN GUM, LECITHIN, POTASSIUM SORBATE (PRESERVATIVE), CARAMEL COLOR.

The statement lists 12 ingredients at the top level, beginning with Corn Syrup, Sweetened Condensed Milk (whole Milk, Sugar). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 24, 2023), not the label on the shelf today.

Source: the ingredient statement Smart & Final Iris Corporation submitted to USDA (FoodData Central 2672711).

More First Street baking decorations and dessert toppings

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Extra Creamy Dairy Whipped Topping30020 g0 mg
Dandy Daisies33350 g0 mg
Assorted Nonpareils33388.89 g0 mg
Maraschino Large Cherries Without Stems20020 g0 mg
Sprinkles, Rainbow Nonpareils37575 g0 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in First Street Caramel Topping?

110 per 2 Tbsp (39g) serving, and 282 per 100 g.

How much sodium is in First Street Caramel Topping?

125mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Smart & Final Iris Corporation submitted to USDA, last updated Oct 24, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov