H-e-b · Pepperoni, Salami and Cold Cuts
Center Cut Lower Sodium Bacon
A 3 pan-fried slices (15g) serving of Center Cut Lower Sodium Bacon by H-e-b has 90 calories, 0g of sugars and 180mg of sodium, as submitted by H E Butt Grocery Company to USDA (FoodData Central 2576518, record updated May 15, 2023).
Values for the declared serving and per 100 g. FoodData Central 2576518, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that H E Butt Grocery Company submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041220909261
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other pepperoni, salami and cold cuts
Per 100 g, none of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database has less sugar, and it has more sodium than 67% of them.
Where the calories come from: 0% carbohydrate, 76% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.8 g | 0% |
| Sodium | 1,200 mg | 964 mg | 67% |
| Protein | 33.3 g | 17.9 g | 99% |
| Calories | 600 | 143 | 100% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
Other bacon in this aisle
39 of the 4,376 pepperoni, salami and cold cuts products are named bacon. Per 100 g their median is 338 calories, 786 mg of sodium and 21.4 g of protein; 24 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Braunschweiger Liverwurst with Bacon Added Sandwich Slices JONES DAIRY FARM | 912 mg | 294 |
| Bacon & Cheddar Fully Cooked Breakfast Links KIOLBASSA | 853 mg | 338 |
| Original Turkey Bacon GODSHALL'S | 786 mg | 179 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bacon", one per barcode.
What is in it
Ingredients (as submitted): CURED WITH: WATER, SALT, SUGAR, POTASSIUM, CHLORIDE, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, MALTODEXTRIN, SODIUM NITRITE.
The statement lists 9 ingredients at the top level, beginning with Cured With: Water, Salt, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 15, 2023), not the label on the shelf today.
Source: the ingredient statement H E Butt Grocery Company submitted to USDA (FoodData Central 2576518).
More H-e-b pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pepperoni | 464 | n/a | 2,036 mg |
| Premium Hard Salami | 429 | 0 g | 1,786 mg |
| Reserve, Grande Uncured Pepperoni | 429 | 0 g | 1,679 mg |
| Reserve, Uncured Hard Salami | 393 | 0 g | 1,214 mg |
| Reserve, Uncured Genoa Salami | 393 | 3.57 g | 1,429 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in H-e-b Center Cut Lower Sodium Bacon?
90 per 3 pan-fried slices (15g) serving, and 600 per 100 g.
How much sodium is in H-e-b Center Cut Lower Sodium Bacon?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record H E Butt Grocery Company submitted to USDA, last updated May 15, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov