GetFoodFacts

Red Lobster · Frozen Fish and Seafood

Cheddar Bay Biscuit Cod Fillets

One piece (82g) serving of Cheddar Bay Biscuit Cod Fillets by Red Lobster has 200 calories, 0g of sugars and 700mg of sodium, as submitted by Tri-Union Frozen Products, Inc. to USDA (FoodData Central 2554352, record updated Mar 15, 2023).

Nutrition Facts

Serving size1 piece (82g)
Amount per serving
Calories200
% Daily Value*
Total Fat 9g12%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 700mg30%
Total Carbohydrate 23g8%
Dietary Fiber <1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 20mg2%
Iron 1.1mg6%
Potassium 150mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tri-Union Frozen Products, Inc. submitted to USDA, for the declared 82g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0843237005598
UPC
843237005598
Category
Frozen Fish and Seafood
Records
1 under this UPC

How it compares with other frozen fish and seafood

Per 100 g, none of the 3,374 frozen fish and seafood products in USDA's branded database has less sugar, and it has more sodium than 97% of them.

Where the calories come from: 45% carbohydrate, 40% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen fish and seafood: sugar per 100 g

Sugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cheddar Bay Biscuit Cod Fillets against the 3,374 frozen fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium854 mg298 mg97%
Protein9.8 g16.1 g11%
Calories24410594%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.

Other fillets in this aisle

680 of the 3,374 frozen fish and seafood products are named fillets. Per 100 g their median is 108 calories, 195 mg of sodium and 16.4 g of protein; 678 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Encrusted Fillets, Lemon Pepper ODYSSEY670 mg240
Beer Battered Fillets 100% Whole Fish Fillets MRS. PAUL'S667 mg213
Creole Seasoned Premium Raw, Skinless, Boneless Salmon Fillets SAM'S CHOICE667 mg217

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "fillets", one per barcode.

What is in it

Ingredients (as submitted): COD, BREAD CRUMBS [ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YEAST], VEGETABLE OIL (CANOLA, COTTONSEED AND/OR SOYBEAN), MODIFIED CORN STARCH, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, CORN STARCH, WATER, RICE STARCH, SALT, GARLIC POWDER, RICE FLOUR, TAPIOCA DEXTRIN, PEA PROTEIN ISOLATE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), BUTTERMILK POWDER, ONION POWDER, YEAST EXTRACT, CORN MALTODEXTRIN, NATURAL FLAVOR ([CONTAINS MILK, ANNATTO AND TURMERIC (COLOR)], HYDROLYZED SOY PROTEIN, WHEY, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SUGAR, BUTTERMILK, CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARSLEY, METHYLCELLULOSE, LACTIC ACID, SODIUM PHOSPHATES, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).

The statement lists 20 ingredients at the top level, beginning with Cod, Bread Crumbs [enriched Bleached Wheat Flour (wheat Flour, Niacin. Its own allergen line reads: "Contains MILK, ANNATTO AND TURMERIC (COLOR)], HYDROLYZED SOY PROTEIN, WHEY, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SUGAR, BUTTERMILK, CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARSLEY, METHYLCELLULOSE, LACTIC ACID, SODIUM PHOSPHATES, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE)". For allergies, read the package: this is the record USDA holds (updated Mar 15, 2023), not the label on the shelf today.

Source: the ingredient statement Tri-Union Frozen Products, Inc. submitted to USDA (FoodData Central 2554352).

More Red Lobster frozen fish and seafood

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Coconut Shrimp Bites with Sweet Chili Sauce27118.82 g965 mg
Cheddar Bay Biscuit Shrimp, Cheddar Bay Biscuits2001.18 g1,094 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Red Lobster Cheddar Bay Biscuit Cod Fillets?

200 per 1 piece (82g) serving, and 244 per 100 g.

How much sodium is in Red Lobster Cheddar Bay Biscuit Cod Fillets?

700mg per serving (30% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tri-Union Frozen Products, Inc. submitted to USDA, last updated Mar 15, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov