Modern Table · Pasta Dinners
Cheddar Broccoli
A 95g serving of Cheddar Broccoli by Modern Table has 330 calories, 9g of sugars and 630mg of sodium, as submitted by Basic American Foods, Inc. to USDA (FoodData Central 2609871, record updated May 31, 2023).
Values for the declared serving and per 100 g. FoodData Central 2609871, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Basic American Foods, Inc. submitted to USDA, for the declared 95g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 888683108097
- Category
- Pasta Dinners
- Records
- 12 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta dinners
Per 100 g, it has more sugar than 78% of the 1,542 pasta dinners products in USDA's branded database, and it has more sodium than 18% of them.
Where the calories come from: 76% carbohydrate, 3% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta dinners: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 9.5 g | 5.6 g | 78% |
| Sodium | 663 mg | 824 mg | 18% |
| Protein | 19 g | 11.6 g | 97% |
| Calories | 347 | 356 | 41% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.
Other broccoli in this aisle
41 of the 1,542 pasta dinners products are named broccoli. Per 100 g their median is 354 calories, 949 mg of sodium and 11.5 g of protein; 6 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chicken Alfredo Creamy Alfredo Sauce Over Penne Pasta, Grilled Chicken Strips & Broccoli KNIFE FORK | 459 mg | 215 |
| Cheddar & Parmesan Macaroni & Cheese with Broccoli GOOD & GATHER | 421 mg | 124 |
| Broccoli & Cheese Mac & Freak FREAK FLAG | 371 mg | 371 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "broccoli", one per barcode.
What is in it
Ingredients (as submitted): ROTINI (RED LENTIL FLOUR, WHITE RICE FLOUR, PEA PROTEIN), SAUCE (WHEY, SALT, BUTTERMILK, MODIFIED FOOD STARCH, CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], CREAM, NATURAL FLAVORS, CITRIC ACID, LACTIC ACID, ANNATTO EXTRACT, TURMERIC EXTRACT, SODIUM PHOSPHATE), BROCCOLI (BROCCOLI, SUGAR).
The statement lists 3 ingredients at the top level, beginning with Rotini (red Lentil Flour, White Rice Flour, Pea Protein). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 31, 2023), not the label on the shelf today.
Source: the ingredient statement Basic American Foods, Inc. submitted to USDA (FoodData Central 2609871).
More Modern Table pasta dinners
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Creamy Parmesan & Herb Style Vegan Sauce & Pasta | 345 | 1.19 g | 631 mg |
| Sundried Tomato Basil Complete Protein Pasta, Penne | 352 | 4.4 g | 593 mg |
| Modern Table, Bean Pasta & Veggie Kit, Teriyaki | 352 | 10.23 g | 682 mg |
| Jalapeno Cheddar Mac & Cheese Complete Protein | 355 | 4.3 g | 581 mg |
| White Cheddar Mac & Cheese | 356 | 4.44 g | 678 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Modern Table Cheddar Broccoli?
330 per 95g serving, and 347 per 100 g.
How much sodium is in Modern Table Cheddar Broccoli?
630mg per serving (27% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Basic American Foods, Inc. submitted to USDA, last updated May 31, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov