Amy's · Pizza
Cheese Gluten Free Rice Crust Pizza
A 1/3 pizza (113g) serving of Cheese Gluten Free Rice Crust Pizza by Amy's has 330 calories, 5g of sugars and 550mg of sodium, as submitted by Amy's Kitchen Inc. to USDA (FoodData Central 2365556, record updated Aug 31, 2022). A newer USDA record of this product, under another barcode, is FoodData Central 2370237.
Values for the declared serving and per 100 g. FoodData Central 2365556, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Amy's Kitchen Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 042272001002
- Category
- Pizza
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 87% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 39% of them.
Where the calories come from: 39% carbohydrate, 47% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.4 g | 2.6 g | 87% |
| Sodium | 487 mg | 518 mg | 39% |
| Protein | 9.7 g | 10.2 g | 41% |
| Calories | 292 | 240 | 95% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other pizza in this aisle
3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 1,273 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pepperoni Pizza TINA'S | 389 mg | 248 |
| Udi's, Frozen Pizza, Three Cheese UDI'S | 389 mg | 257 |
| Roasted Vegetable Broccoli, Red & Yellow Bell Peppers, Onions & Olives Bake & Rise Pizza WEGMANS | 389 mg | 201 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC RICE FLOUR, ORGANIC TOMATO PUREE, PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CULTURE, SALT, ENZYMES), FILTERED WATER, ORGANIC SUNFLOWER SEED MEAL, ORGANIC POTATOES, ORGANIC TAPIOCA STARCH, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC HONEY, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC RED ONIONS, SEA SALT, YEAST, SUNFLOWER LECITHIN, SPICES, ORGANIC GARLIC, BLACK PEPPER.
The statement lists 17 ingredients at the top level, beginning with Organic Rice Flour, Organic Tomato Puree, Part-skim Mozzarella Cheese (pasteurized Part-skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 31, 2022), not the label on the shelf today.
Source: the ingredient statement Amy's Kitchen Inc. submitted to USDA (FoodData Central 2365556).
More Amy's pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pesto Gluten Free Rice Crust Pizza | 291 | 3.94 g | 528 mg |
| Vegan Cheeze Gluten Free Pizza | 294 | 4.71 g | 394 mg |
| Margherita Gluten Free Pizza | 287 | 4.97 g | 376 mg |
| Margherita Pizza Bites | 307 | 3.41 g | 648 mg |
| Cheese & Pesto Pizza | 273 | 3.03 g | 515 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Amy's Cheese Gluten Free Rice Crust Pizza?
330 per 1/3 pizza (113g) serving, and 292 per 100 g.
How much sodium is in Amy's Cheese Gluten Free Rice Crust Pizza?
550mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Amy's Kitchen Inc. submitted to USDA, last updated Aug 31, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov