GetFoodFacts

"nuts On Clark" · Popcorn, Peanuts, Seeds and Related Snacks

Cheesecorn Popcorn

One -1/2 cups (30g) serving of Cheesecorn Popcorn by "nuts On Clark" has 180 calories, 0g of sugars and 130mg of sodium, as submitted by Nuts on Clark, Inc to USDA (FoodData Central 2397902, record updated Mar 5, 2021).

Nutrition Facts

Serving size1 -1/2 cups (30g)
Amount per serving
Calories180
% Daily Value*
Total Fat 14g18%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 130mg6%
Total Carbohydrate 11g4%
Dietary Fiber 3g11%
Total Sugars 0g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 30mg2%
Iron 0mg0%
Potassium 40mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nuts on Clark, Inc submitted to USDA, for the declared 30g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0853116007155
UPC
853116007155
Category
Popcorn, Peanuts, Seeds and Related Snacks
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other popcorn, peanuts, seeds and related snacks

Per 100 g, none of the 19,429 popcorn, peanuts, seeds and related snacks products in USDA's branded database has less sugar, and it has more sodium than 73% of them.

Where the calories come from: 24% carbohydrate, 69% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among popcorn, peanuts, seeds and related snacks: sugar per 100 g

Sugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cheesecorn Popcorn against the 19,429 popcorn, peanuts, seeds and related snacks products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g7.1 g0%
Sodium433 mg250 mg73%
Protein10 g13.3 g34%
Calories60053676%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,429 products, one per barcode.

Other popcorn in this aisle

2,598 of the 19,429 popcorn, peanuts, seeds and related snacks products are named popcorn. Per 100 g their median is 484 calories, 606 mg of sodium and 7.1 g of protein; 887 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Kettle Corn Gourmet Popcorn, Kettle Core COLBY RIDGE344 mg438
Popcorn with Peanuts Covered in a Chocolaty Drizzle Safeway, Inc.339 mg464
Chocolate Lovers Peanut Butter Gourmet Popcorn BLACK CANYON339 mg500

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "popcorn", one per barcode.

What is in it

Ingredients (as submitted): YELLOW POPCORN KERNELS, CHEESE PASTE (SOYBEAN OIL, CHEDDAR CHEESE [(MILK, SALT, CULTURE, ENZYMES), DISODIUM PHOSPHATE], CHEDDAR CHEESE [(MILK, CHEESE CULTURE, SALT, ENZYMES), CREAM, SALT, SODIUM PHOSPHATE, FD&C YELLOW #5, LACTIC ACID, FD&C YELLOW #6], PALM OIL, KONJAC, TARA GUM, SOY LECITHIN, FD&C YELLOW #6 LAKE, BETA CAROTENE (COLOR)), COCONUT OIL (COCONUT OIL, BETA CAROTENE (COLOR), ARTIFICIAL FLAVOR), BUTTERY TOPPING (SOYBEAN OIL, BETA CAROTENE (COLOR), ARTIFICIAL FLAVOR, TBHQ AND CITRIC ACID (ADDED AS ANTIOXIDANTS)), SALT, ARTIFICIAL FLAVOR, FD&C YELLOW #5 LAKE, FD&C YELLOW #6 LAKE.

The statement lists 8 ingredients at the top level, beginning with Yellow Popcorn Kernels, Cheese Paste (soybean Oil, Cheddar Cheese [(milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 5, 2021), not the label on the shelf today.

Source: the ingredient statement Nuts on Clark, Inc submitted to USDA (FoodData Central 2397902).

Questions about this product

How many calories are in "nuts On Clark" Cheesecorn Popcorn?

180 per 1 -1/2 cups (30g) serving, and 600 per 100 g.

How much sodium is in "nuts On Clark" Cheesecorn Popcorn?

130mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nuts on Clark, Inc submitted to USDA, last updated Mar 5, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov