Eatingwell · Frozen Dinners and Entrees
Cherry Port Pork Pulled Style Pork in a Cherry Port Sauce, Roasted Red Potatoes, Green Beans & Carrots
One package (283g) serving of Cherry Port Pork Pulled Style Pork in a Cherry Port Sauce, Roasted Red Potatoes, Green Beans & Carrots by Eatingwell has 270 calories, 16g of sugars and 750mg of sodium, as submitted by Bellisio Foods Inc to USDA (FoodData Central 2040669, record updated Dec 1, 2020).
Values for the declared serving and per 100 g. FoodData Central 2040669, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bellisio Foods Inc submitted to USDA, for the declared 283g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 717854040150
- Category
- Frozen Dinners and Entrees
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 92% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 38% of them.
Where the calories come from: 50% carbohydrate, 27% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.7 g | 1.9 g | 92% |
| Sodium | 265 mg | 296 mg | 38% |
| Protein | 5.7 g | 6.5 g | 35% |
| Calories | 95 | 133 | 13% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other sauce in this aisle
1,633 of the 4,995 frozen dinners and entrees products are named sauce. Per 100 g their median is 125 calories, 285 mg of sodium and 6.2 g of protein; 672 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Knock Out Curry Beef All Natural* Beef with Kale, Broccoli & Chickpeas in a Turmeric Curry Sauce Over Brown Rice Power Blend KRAFT HEINZ SAUCES & FROZEN | 211 mg | 95 |
| Michelina's, Four Cheese Ziti with Meat Sauce Bake MICHELINA'S | 211 mg | 115 |
| Michael Angelo's, Lasagna with Meat Sauce MICHAEL ANGELO'S | 211 mg | 132 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): ROASTED RED POTATOES, COOKED NATURAL* PULLED STYLE PORK WITH STARCH PRODUCT (PORK, WATER, LESS THAN 2% RICE STARCH, LEMON JUICE CONCENTRATE, SALT, VINEGAR), WATER, GREEN BEANS, DARK SWEET CHERRIES, CARROTS, RAISIN JUICE CONCENTRATE (SOLUBLE RAISIN SOLIDS, WATER), PORT WINE (WITH SALT), LESS THAN 2% OF TART CHERRY CONCENTRATE, UNSALTED BUTTER (CREAM, NATURAL FLAVOR), ONIONS, CORN STARCH, BEEF BROTH FLAVOR (BEEF BROTH, FLAVOR, SALT), APPLE JUICE CONCENTRATE, SALT, GRANULATED ONION, SPICE, XANTHAN GUM.
The statement lists 18 ingredients at the top level, beginning with Roasted Red Potatoes, Cooked Natural* Pulled Style Pork with Starch Product (pork, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 1, 2020), not the label on the shelf today.
Source: the ingredient statement Bellisio Foods Inc submitted to USDA (FoodData Central 2040669).
More Eatingwell frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chicken & Fingerling Potatoes Roasted White Chicken with Fingerling Potatoes & Vegetables in a Whole Grain Mustard Sauce | 92 | 1.41 g | 216 mg |
| French Inspired Chicken Roasted White Chicken with Vegetables & Potatoes in a Rich Chardonnay Sauce | 92 | 1.77 g | 219 mg |
| Chicken Lo Mein Roasted White Meat Chicken with Udon Noodles & Vegetables in An Asian Style Ginger Broth Noodle Bowls | 92 | 3.18 g | 247 mg |
| Indian Inspired Chicken Roasted White Chicken, Cauliflower, Red Peppers & Peas in a Mild Curry On Basmati Rice | 99 | 1.77 g | 198 mg |
| Moroccan Inspired Chicken | 88 | 1.41 g | 173 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Next questions
- Every Eatingwell product (19)each with its place in its category
- Everything Bellisio Foods Inc submits (256 products)
- Frozen meals with less sugarhealthier swaps in this aisle, ranked per 100 g
- Frozen meals with less sodium
- Foods high in proteinthis serving has 16g, 20% of the Daily Value or more
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Questions about this product
How many calories are in Eatingwell Cherry Port Pork Pulled Style Pork in a Cherry Port Sauce, Roasted Red Potatoes, Green Beans & Carrots?
270 per 1 package (283g) serving, and 95 per 100 g.
How much sodium is in Eatingwell Cherry Port Pork Pulled Style Pork in a Cherry Port Sauce, Roasted Red Potatoes, Green Beans & Carrots?
750mg per serving (33% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bellisio Foods Inc submitted to USDA, last updated Dec 1, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov