Pagliacci · Canned and Bottled Beans
Chick Peas
A 1/2 cup (130g) serving of Chick Peas by Pagliacci has 110 calories, 0g of sugars and 230mg of sodium, as submitted by Joseph Antognoli & Company to USDA (FoodData Central 1919968, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1919968, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Joseph Antognoli & Company submitted to USDA, for the declared 130g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 020871015569
- Category
- Canned and Bottled Beans
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other canned and bottled beans
Per 100 g, none of the 2,817 canned and bottled beans products in USDA's branded database has less sugar, and it has more sodium than 26% of them.
Where the calories come from: 62% carbohydrate, 16% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned and bottled beans: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0.8 g | 0% |
| Sodium | 180 mg | 285 mg | 26% |
| Protein | 4.6 g | 5.4 g | 10% |
| Calories | 82 | 88 | 24% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,817 products, one per barcode.
Other peas in this aisle
178 of the 2,817 canned and bottled beans products are named peas. Per 100 g their median is 85 calories, 269 mg of sodium and 4.8 g of protein; 47 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| 50% Less Sodium Basics Chickpeas LA COSTENA | 138 mg | 100 |
| Organic Chick Peas NATURE'S GREATEST FOODS | 138 mg | 62 |
| Red Kidney Peas ROYAL MONTEGO | 120 mg | 65 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "peas", one per barcode.
What is in it
Ingredients (as submitted): BOILED CHICK PEAS, WATER, SALT, ANTIOXIDANT: ASCORBIC ACID.
The statement lists 4 ingredients at the top level, beginning with Boiled Chick Peas, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Joseph Antognoli & Company submitted to USDA (FoodData Central 1919968).
More Pagliacci canned and bottled beans
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cannellini Beans | 68 | 0 g | 170 mg |
| Black Beans | 68 | 0 g | 140 mg |
| Red Kidney Beans | 65 | 0 g | 120 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Pagliacci Chick Peas?
110 per 1/2 cup (130g) serving, and 82 per 100 g.
How much sodium is in Pagliacci Chick Peas?
230mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Joseph Antognoli & Company submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov