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One Culture Foods · Other Soups

Chicken Chinese Noodle with Bone Broth, Ginger & Shiitake

One container (103g) serving of Chicken Chinese Noodle with Bone Broth, Ginger & Shiitake by One Culture Foods has 200 calories, 2g of sugars and 1000mg of sodium, as submitted by One Culture Foods LLC to USDA (FoodData Central 1972135, record updated Sep 16, 2019).

Nutrition Facts

Serving size1 container (103g)
Amount per serving
Calories200
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1000mg43%
Total Carbohydrate 36g13%
Dietary Fiber 2g7%
Total Sugars 2g
Includes Added Sugars 1g2%
Protein 5g10%
Vitamin D not declared
Calcium 10mg1%
Iron 2mg11%
Potassium 60mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that One Culture Foods LLC submitted to USDA, for the declared 103g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0856615007039
UPC
856615007039
Category
Other Soups
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 43% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 66% of them.

Where the calories come from: 74% carbohydrate, 16% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chicken Chinese Noodle with Bone Broth, Ginger & Shiitake against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.9 g2.2 g43%
Sodium971 mg339 mg66%
Protein4.9 g3.7 g60%
Calories1949963%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other broth in this aisle

119 of the 2,840 other soups products are named broth. Per 100 g their median is 250 calories, 1,297 mg of sodium and 6.1 g of protein; 51 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "broth", one per barcode.

What is in it

Ingredients (as submitted): NOODLES (WHEAT FLOUR, WATER, TAPIOCA STARCH, SALT, WHEAT GLUTEN, LACTIC ACID), CHICKEN FLAVOR BONE BROTH CONCENTRATE (ORGANIC CHICKEN STOCK, MALTODEXTRIN, NATURAL FLAVOR, CHICKEN FAT, CANOLA OIL, CANE SUGAR, SALT, SESAME OIL, YEAST EXTRACT, XANTHAN GUM), DRIED VEGETABLE & SEASONING POWDER BLEND (NATURAL FLAVORS, SHIITAKE MUSHROOM, YEAST EXTRACT, SAUTEED ONION (ONION, SAFFLOWER OIL, NATURAL ONION FLAVOR, CARAMEL), CANE SUGAR, SALT, GINGER, ROASTED SOY SAUCE (SOY SAUCE [SOYBEANS, WHEAT, SALT), MALTODEXTRIN, SALT), SCALLION, ROASTED GARLIC, RICE FIBER, ORANGE PEEL, WHITE PEPPER).

The statement lists 3 ingredients at the top level, beginning with Noodles (wheat Flour, Water, Tapioca Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 16, 2019), not the label on the shelf today.

Source: the ingredient statement One Culture Foods LLC submitted to USDA (FoodData Central 1972135).

More One Culture Foods other soups

Questions about this product

How many calories are in One Culture Foods Chicken Chinese Noodle with Bone Broth, Ginger & Shiitake?

200 per 1 container (103g) serving, and 194 per 100 g.

How much sodium is in One Culture Foods Chicken Chinese Noodle with Bone Broth, Ginger & Shiitake?

1000mg per serving (43% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record One Culture Foods LLC submitted to USDA, last updated Sep 16, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov