Branded Food · MARTHA STEWART

Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped…

According to USDA FoodData Central (FDC ID 2274242, data refreshed July 2026), nutrition facts per 255g serving, sourced verbatim.

370
Calorieslow density
17.0g
Proteinhigh · 34% DV
33.0g
Carbsgood source · 12% DV
18.0g
Fathigh · 23% DV
370 calories per 255g serving

Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom contains 370 calories per 255g serving according to USDA FoodData Central. It has 17.0g of protein, 18.0g of fat, and 33.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 41% of USDA whole foods

The verdict

Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom carries 6.7g of protein per 100g, more than 41% of USDA whole foods.

6.7g
protein per 100g
Top 59%
protein vs USDA whole foods
145
calories per 100g
1.2g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom by MARTHA STEWART contains 370 calories per 255g serving (145 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 17.0g of protein, 18.0g of fat, and 33.0g of carbohydrates per 255g serving. Dietary fiber: 3.1g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom is catalogued there as FDC ID 2274242, a branded food entry from MARTHA STEWART. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom balances protein, fat, and carbohydrates without any single macro dominating.

At 11% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 255g Amount per serving Calories 370 % Daily Value* Total Fat 18g 23% Saturated Fat 10g 50% Trans Fat 0g Cholesterol 84mg 28% Sodium 551mg 24% Total Carbohydrate 33g 12% Dietary Fiber 3g 11% Total Sugars 3g Includes 0g Added Sugars 0% Protein 17g Vitamin D 0mcg 0% Calcium 61mg 5% Iron 2mg 10% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 255g serving · 145 kcal per 100g basis

Macro Breakdown

370
Calories per 255g serving
145 kcal per 100g (USDA basis)

370 kcal = 18% of FDA 2,000 kcal Daily Value

0%100%18of 2,000 kcal
370 kcal = 18% of FDA 2,000 kcal Daily Value
P: 17.0gF: 18.0gC: 33.0g
17.0g
Protein
34% DV
18.0g
Total Fat
23% DV
33.0g
Carbs
12% DV
3.1g
Fiber
11% DV
3.0g
Sugar
no FDA DV
551mg
Sodium
24% DV

Values shown per 255g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom ranks on protein

Its 6.7g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom vs every USDA reference food

USDA reference (whole) foods with a protein value

7 41st percentile higher than 41% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 12.9 G
5%
Energy 145 KCAL
Fiber, total dietary 1.2 G
4%
Protein 6.7 G
13%
Total Sugars 1.2 G
Total lipid (fat) 7.1 G
9%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 2 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG
2%
Iron, Fe 1 MG
4%
Sodium, Na 216 MG
9%
Vitamin A, IU 157 IU

Lipids

Nutrient Amount % DV
Cholesterol 33 MG
11%
Fatty acids, total saturated 3.9 G
20%
Fatty acids, total trans 0.00 G

Key takeaways

  • Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom delivers 17.0g of protein per 100g, more than 41% of USDA whole foods. See the protein ranking
  • It carries 370 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom? ▼
Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom contains 370 calories per 255g serving (145 cal per 100g basis, USDA storage). It has 17.0g of protein, 18.0g of fat, and 33.0g of carbohydrates.
What are the macros in Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom? ▼
Per 255g serving, Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom has 17.0g protein (18% of calories), 18.0g fat, and 33.0g carbs. Fiber: 3.1g. Sugar: 3.0g.
How much sodium is in Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom? ▼
Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom contains 551mg of sodium per 255g serving, which is 24% of the recommended daily limit (2,300mg).
Is Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom high in fiber? ▼
Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom contains 3.1g of dietary fiber per 255g serving, which is 11% of the daily recommended value (28g).
Is Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom keto-friendly? ▼
Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom has 33.0g of carbs per 255g serving (36% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom good for a diet? ▼
Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom has 370 calories per 255g serving. With 17.0g of protein, it can help with satiety. Fat content: 18.0g. Contains 3.1g fiber which aids digestion.
How does Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom compare to other foods? ▼
Martha Stewart Chicken & Mushroom Tender Chicken, Vegetables, and a Luscious White Wine-chicken Broth Topped with an All-butter Puff Pastry for Rich Flakiness in Every Bite Pot Pie, Chicken & Mushroom provides 370 calories and 17.0g protein per 255g serving. That is 22 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2274242) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 255g serving for this product, the headline values (calories, macros) are multiplied by 255/100 = 2.550 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.