GetFoodFacts

Wild Harvest · Frozen Dinners and Entrees

Chicken Pad Thai

A 10 oz (283g) serving of Chicken Pad Thai by Wild Harvest has 450 calories, 19g of sugars and 510mg of sodium, as submitted by Star Markets Co. to USDA (FoodData Central 2488560, record updated Jul 18, 2018).

Nutrition Facts

Serving size10 oz (283g)
Amount per serving
Calories450
% Daily Value*
Total Fat 10g13%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 510mg22%
Total Carbohydrate 70g25%
Dietary Fiber 3g11%
Total Sugars 19g
Includes Added Sugars 2g4%
Protein 18g36%
Vitamin D not declared
Calcium 60mg5%
Iron 3mg17%
Potassium 260mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Star Markets Co. submitted to USDA, for the declared 283g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0711535511519
UPC
711535511519
Category
Frozen Dinners and Entrees
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 94% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 10% of them.

Where the calories come from: 63% carbohydrate, 20% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 7 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 7 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 7 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 7 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 7 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 7 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 7 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 7 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chicken Pad Thai against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.7 g1.9 g94%
Sodium180 mg296 mg10%
Protein6.4 g6.5 g48%
Calories15913368%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other chicken in this aisle

1,702 of the 4,995 frozen dinners and entrees products are named chicken. Per 100 g their median is 129 calories, 295 mg of sodium and 7 g of protein; 147 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Citron ARTISAN BISTRO141 mg102
Garden Vegetable Medley Grain Bowl with Chicken AHOLD141 mg94
All Natural Chicken Noodles Caserolls BLAKE'S141 mg141

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): RICE NOODLES: WATER, NOODLES (RICE, WATER), SOYBEAN OIL. SAUCE: WATER, RAW CANE SUGAR, TOMATO PASTE, PEANUT BUTTER (PEANUTS), GLUTEN FREE REDUCED SODIUM TAMARI (WATER, SOYBEAN, SALT), VINEGAR, VEGETABLE STOCK (SOYBEAN OIL, CARROTS, ONIONS, CELERY), CAYENNE PEPPER, XANTHAN GUM. CHICKEN: WHITE MEAT CHICKEN, WATER, RICE STARCH, SOYBEAN OIL, LEMON JUICE, VINEGAR, GARLIC, GINGER. GARNISH: CARROTS, EDAMAME, SCALLIONS, PEANUTS.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 18, 2018), not the label on the shelf today.

Source: the ingredient statement Star Markets Co. submitted to USDA (FoodData Central 2488560).

More Wild Harvest frozen dinners and entrees

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Bulgur Quinoa with Vedetables1792.14 g314 mg
Creamy Cheese Risotto1790.71 g307 mg
General Tso Chicken1382.83 g279 mg
Fusilli Arrabbiata1343.09 g376 mg
Chicken Tikka Masala1342.47 g223 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wild Harvest Chicken Pad Thai?

450 per 10 oz (283g) serving, and 159 per 100 g.

How much sodium is in Wild Harvest Chicken Pad Thai?

510mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Star Markets Co. submitted to USDA, last updated Jul 18, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov